Regulation of asymmetries in the kinetics and protein numbers of bacterial gene expression.
Asymmetry and tailedness
RNA and protein numbers
Single-cell time-lapse microscopy
Threshold crossing
Transcription initiation
Journal
Biochimica et biophysica acta. Gene regulatory mechanisms
ISSN: 1876-4320
Titre abrégé: Biochim Biophys Acta Gene Regul Mech
Pays: Netherlands
ID NLM: 101731723
Informations de publication
Date de publication:
02 2019
02 2019
Historique:
received:
29
10
2018
revised:
04
12
2018
accepted:
05
12
2018
pubmed:
18
12
2018
medline:
10
8
2019
entrez:
18
12
2018
Statut:
ppublish
Résumé
Genetic circuits change the status quo of cellular processes when their protein numbers cross thresholds. We investigate the regulation of RNA and protein threshold crossing propensities in Escherichia coli. From in vivo single RNA time-lapse microscopy data from multiple promoters, mutants, induction schemes and media, we study the asymmetry and tailedness (quantified by the skewness and kurtosis, respectively) of the distributions of time intervals between transcription events. We find that higher thresholds can be reached by increasing the skewness and kurtosis, which is shown to be achievable without affecting mean and coefficient of variation, by regulating the rate-limiting steps in transcription initiation. Also, they propagate to the skewness and kurtosis of the distributions of protein expression levels in cell populations. The results suggest that the asymmetry and tailedness of RNA and protein numbers in cell populations, by controlling the propensity for threshold crossing, and due to being sequence dependent and subject to regulation, may be key regulatory variables of decision-making processes in E. coli.
Identifiants
pubmed: 30557610
pii: S1874-9399(18)30451-6
doi: 10.1016/j.bbagrm.2018.12.005
pii:
doi:
Substances chimiques
Escherichia coli Proteins
0
RNA, Bacterial
0
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Pagination
119-128Informations de copyright
Copyright © 2018 The Authors. Published by Elsevier B.V. All rights reserved.