Marine Microorganisms for Biocatalysis: Selective Hydrolysis of Nitriles with a Salt-Resistant Strain of Meyerozyma guilliermondii.


Journal

Marine biotechnology (New York, N.Y.)
ISSN: 1436-2236
Titre abrégé: Mar Biotechnol (NY)
Pays: United States
ID NLM: 100892712

Informations de publication

Date de publication:
Apr 2019
Historique:
received: 23 09 2018
accepted: 07 01 2019
pubmed: 27 1 2019
medline: 10 7 2019
entrez: 27 1 2019
Statut: ppublish

Résumé

A screening among marine yeasts was carried out for nitrile hydrolyzing activity. Meyerozyma guilliermondii LM2 (UBOCC-A-214008) was able to efficiently grow on benzonitrile and cyclohexanecarbonitrile (CECN) as sole nitrogen sources. A two-step one-pot method for obtaining cells of M. guilliermondii LM2 (UBOCC-A-214008) endowed with high nitrilase activity was established; the resulting whole cells converted different nitriles with high molar conversions and showed interesting enantioselectivity toward racemic substrates. Nitrilase from M. guilliermondii LM2 (UBOCC-A-214008) displayed high activity on aromatic substrates, but also arylaliphatic and aliphatic substrates were accepted. Salt-resistant M. guilliermondii LM2 (UBOCC-A-214008) was used in media with different salinity, being highly active up to 1.5 M NaCl concentration. Finally, hydrolysis of nitriles was efficiently performed using a bioprocess (yeast growth and biotransformation with resting cells) entirely carried out in seawater.

Identifiants

pubmed: 30684102
doi: 10.1007/s10126-019-09875-0
pii: 10.1007/s10126-019-09875-0
doi:

Substances chimiques

Cyclohexanes 0
Nitriles 0
cyanocyclohexane 0
benzonitrile 9V9APP5H5S
Aminohydrolases EC 3.5.4.-
nitrilase EC 3.5.5.1

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

229-239

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Auteurs

Immacolata Serra (I)

Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Via L. Mangiagalli 25, Milan, Italy. immacolata.serra@unimi.it.

Claudia Capusoni (C)

Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Via L. Mangiagalli 25, Milan, Italy.

Francesco Molinari (F)

Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Via L. Mangiagalli 25, Milan, Italy.

Loana Musso (L)

Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Via L. Mangiagalli 25, Milan, Italy.

Luisa Pellegrino (L)

Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Via L. Mangiagalli 25, Milan, Italy.

Concetta Compagno (C)

Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Via L. Mangiagalli 25, Milan, Italy.

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Classifications MeSH