Whole genome sequencing reveals resemblance between ESBL-producing and carbapenem resistant Klebsiella pneumoniae isolates from Austrian rivers and clinical isolates from hospitals.


Journal

The Science of the total environment
ISSN: 1879-1026
Titre abrégé: Sci Total Environ
Pays: Netherlands
ID NLM: 0330500

Informations de publication

Date de publication:
20 Apr 2019
Historique:
received: 11 12 2018
revised: 14 01 2019
accepted: 14 01 2019
pubmed: 29 1 2019
medline: 20 3 2019
entrez: 29 1 2019
Statut: ppublish

Résumé

In 2016, the Austrian Agency for Health and Food Safety started a pilot project to investigate antimicrobial resistance in surface water. Here we report on the characterisation of carbapenem resistant and ESBL-producing K. pneumoniae isolates from Austrian river water samples compared to 95 clinical isolates recently obtained in Austrian hospitals. Ten water samples were taken from four main rivers, collected upstream and downstream of major cities in 2016. For subtyping and comparison, public core genome multi locus sequence typing (cgMLST) schemes were used. The presence of AMR genes, virulence genes and plasmids was extracted from whole genome sequence (WGS) data. In total three ESBL-producing strains and two carbapenem resistant strains were isolated. WGS based comparison of these five water isolates to 95 clinical isolates identified three clusters. Cluster 1 (ST11) and cluster 2 (ST985) consisted of doublets of carbapenem resistant strains (one water and one clinical isolate each). Cluster 3 (ST405) consisted of three ESBL-producing strains isolated from one water sample and two clinical specimens. The cities, in which patient isolates of cluster 2 and 3 were collected, were in concordance with the water sampling locations downstream from these cities. The genetic concordance between isolates from river water samples and patient isolates raises concerns regarding the release of wastewater treatment plant effluents into surface water. From a public health perspective these findings demand attention and strategies are required to minimize the spread of multiresistant strains to the environment.

Identifiants

pubmed: 30690357
pii: S0048-9697(19)30198-6
doi: 10.1016/j.scitotenv.2019.01.179
pii:
doi:

Substances chimiques

Anti-Bacterial Agents 0
Bacterial Proteins 0
Carbapenems 0
beta-Lactamases EC 3.5.2.6

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

227-235

Informations de copyright

Copyright © 2019 The Authors. Published by Elsevier B.V. All rights reserved.

Auteurs

Sarah Lepuschitz (S)

Austrian Agency for Health and Food Safety, Institute for Medical Microbiology and Hygiene, Vienna, Austria; TU Wien, Research Area of Biochemical Technology, Institute of Chemical, Environmental & Bioscience Engineering, Vienna, Austria. Electronic address: sarah.lepuschitz@ages.at.

Simone Schill (S)

Austrian Agency for Health and Food Safety, Institute for Medical Microbiology and Hygiene, Vienna, Austria.

Anna Stoeger (A)

Austrian Agency for Health and Food Safety, Institute for Medical Microbiology and Hygiene, Vienna, Austria.

Shiva Pekard-Amenitsch (S)

Austrian Agency for Health and Food Safety, Institute for Medical Microbiology and Hygiene, Vienna, Austria.

Steliana Huhulescu (S)

Austrian Agency for Health and Food Safety, Institute for Medical Microbiology and Hygiene, Vienna, Austria.

Norbert Inreiter (N)

Austrian Agency for Health and Food Safety, Institute for Medical Microbiology and Hygiene, Vienna, Austria.

Rainer Hartl (R)

Ordensklinikum Linz Elisabethinen, Institute of Hygiene, Microbiology and Tropical Medicine, National Reference Centre for Nosocomial Infections and Antimicrobial Resistance, Linz, Austria.

Heidrun Kerschner (H)

Ordensklinikum Linz Elisabethinen, Institute of Hygiene, Microbiology and Tropical Medicine, National Reference Centre for Nosocomial Infections and Antimicrobial Resistance, Linz, Austria.

Sieglinde Sorschag (S)

Department of Hospital Hygiene and Infectious Diseases, Community-Hospital Klagenfurt am Wörthersee, Klagenfurt, Austria.

Burkhard Springer (B)

Austrian Agency for Health and Food Safety, Institute for Medical Microbiology and Hygiene, Vienna, Austria.

Sylvain Brisse (S)

Institut Pasteur, Biodiversity and Epidemiology of Bacterial Pathogens, Paris, France.

Franz Allerberger (F)

Austrian Agency for Health and Food Safety, Institute for Medical Microbiology and Hygiene, Vienna, Austria.

Robert L Mach (RL)

TU Wien, Research Area of Biochemical Technology, Institute of Chemical, Environmental & Bioscience Engineering, Vienna, Austria.

Werner Ruppitsch (W)

Austrian Agency for Health and Food Safety, Institute for Medical Microbiology and Hygiene, Vienna, Austria; University of Natural Resources and Life Sciences, Department of Biotechnology, Vienna, Austria.

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Classifications MeSH