Investigations of Bacteroides spp. towards next-generation probiotics.
Bacteroides
Immune modulation
Inflammation
Next-generation probiotics
Journal
Food research international (Ottawa, Ont.)
ISSN: 1873-7145
Titre abrégé: Food Res Int
Pays: Canada
ID NLM: 9210143
Informations de publication
Date de publication:
02 2019
02 2019
Historique:
received:
28
06
2018
revised:
27
08
2018
accepted:
27
08
2018
entrez:
6
2
2019
pubmed:
6
2
2019
medline:
6
2
2020
Statut:
ppublish
Résumé
Probiotics play important roles on sustaining or reconstructing the homeostasis of intestinal microbiota, which is one of the key factors in alleviating diseases and maintaining the healthy condition of the host. Preclinical trials indicate that Bacteroides genus is widely considered as source of novel beneficial candidates for attenuating inflammation by regulating lymphocytes and cytokine expression, controlling metabolism and preventing cancer. Furthermore, the first case of authorization of Bacteroides xylanisolvens in food by the European Commission opens the gate for further investigation and application of this promising community. With this paper, we summarized current investigations of discovering beneficial Bacteroides strains, exploring their interaction mechanisms with the host, and evaluating the potential safety risks during commercialization.
Identifiants
pubmed: 30716990
pii: S0963-9969(18)30705-1
doi: 10.1016/j.foodres.2018.08.088
pii:
doi:
Substances chimiques
Inflammation Mediators
0
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Review
Langues
eng
Sous-ensembles de citation
IM
Pagination
637-644Informations de copyright
Copyright © 2018 Elsevier Ltd. All rights reserved.