The impact of environmental factors on the production of peptides in mammalian decomposition fluid in relation to the estimation of post-mortem interval: A summer/winter comparison in Western Australia.


Journal

Forensic science international
ISSN: 1872-6283
Titre abrégé: Forensic Sci Int
Pays: Ireland
ID NLM: 7902034

Informations de publication

Date de publication:
Oct 2019
Historique:
received: 03 07 2019
revised: 17 08 2019
accepted: 05 09 2019
pubmed: 24 9 2019
medline: 20 12 2019
entrez: 24 9 2019
Statut: ppublish

Résumé

We report the peptide content of decomposition fluid produced under field-based conditions and in the absence of a soil matrix. Sixteen domestic pig (Sus scrofa domesticus) cadavers were used to model human decomposition in trials conducted in the summer and winter months in Western Australia. Physical characteristics were recorded and the peptide components of decomposition fluid were analysed using high performance liquid chromatography-time of flight mass spectrometry. A range of peptides was consistently detected in both summer and winter. Thirty seven peptides were common to both trials; 22 originating from haemoglobin subunit beta, 1 from haemoglobin subunit alpha, 4 from beta-enolase, and 2 from creatine kinase. In agreement with our previous findings, 13 peptides occurred consistently, regardless of trial conditions. Degradation patterns for haemoglobin subunits alpha and beta in summer and winter were similar when expressed in ADD and when adjusted for differences in temperature. The consistent identification of several protein-specific peptides generated during decomposition trials conducted under different temperature and rainfall regimes suggests that quantitative peptide analysis may be useful in estimating time since death.

Identifiants

pubmed: 31546167
pii: S0379-0738(19)30369-X
doi: 10.1016/j.forsciint.2019.109957
pii:
doi:

Substances chimiques

Peptides 0
Proteins 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

109957

Informations de copyright

Copyright © 2019 Elsevier B.V. All rights reserved.

Auteurs

Ashley-N'Dene Nolan (AN)

Medical, Molecular and Forensic Sciences, Murdoch University, Western Australia, 6150, Australia. Electronic address: Ashley.Nolan@murdoch.edu.au.

Robert J Mead (RJ)

Medical, Molecular and Forensic Sciences, Murdoch University, Western Australia, 6150, Australia. Electronic address: R.Mead@murdoch.edu.au.

Garth Maker (G)

Medical, Molecular and Forensic Sciences, Murdoch University, Western Australia, 6150, Australia. Electronic address: G.Maker@murdoch.edu.au.

Scott Bringans (S)

Proteomics International, PO Box 3009, Broadway, Nedlands, Western Australia, 6009, Australia. Electronic address: scott@proteomics.com.au.

Samuel J Speers (SJ)

Medical, Molecular and Forensic Sciences, Murdoch University, Western Australia, 6150, Australia. Electronic address: J.speers@murdoch.edu.au.

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Classifications MeSH