Impact of Breed on the Fecal Microbiome of Dogs under the Same Dietary Condition.


Journal

Journal of microbiology and biotechnology
ISSN: 1738-8872
Titre abrégé: J Microbiol Biotechnol
Pays: Korea (South)
ID NLM: 9431852

Informations de publication

Date de publication:
28 Dec 2019
Historique:
pubmed: 12 10 2019
medline: 29 4 2020
entrez: 12 10 2019
Statut: ppublish

Résumé

The gut microbiome influences the health and well-being of dogs. However, little is known about the impact of breed on the fecal microbiome composition in dogs. Therefore, we aimed to investigate the differences in the fecal microbiome in three breeds of dog fed and housed under the same conditions, namely eight Maltese (8.0 ± 0.1 years), eight Miniature Schnauzer (8.0 ± 0.0 years), and nine Poodle dogs (8.0 ± 0.0 years). Fresh fecal samples were collected from the dogs and used to extract metagenomic DNA. The composition of the fecal microbiome was evaluated by 16S rRNA gene amplicon sequencing on the MiSeq platform. A total of 840,501 sequences were obtained from the 25 fecal samples and classified as Firmicutes (32.3-97.3% of the total sequences), Bacteroidetes (0.1-62.6%), Actinobacteria (0.2-14.7%), Fusobacteria (0.0-5.7%), and Proteobacteria (0.0-5.1%). The relative abundance of Firmicutes was significantly lower in the Maltese dog breed than that in the other two breeds, while that of Fusobacteria was significantly higher in the Maltese than in the Miniature Schnauzer breed. At the genus level, the relative abundance of

Identifiants

pubmed: 31601060
pii: 10.4014/jmb.1906.06048
doi: 10.4014/jmb.1906.06048
doi:

Substances chimiques

DNA, Bacterial 0
RNA, Ribosomal, 16S 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

1947-1956

Auteurs

Kondreddy Eswar Reddy (KE)

Animal Nutrition and Physiology Team, National Institute of Animal Science, Wanju 55365, Republic of Korea.

Hye-Ran Kim (HR)

Animal Nutrition and Physiology Team, National Institute of Animal Science, Wanju 55365, Republic of Korea.

Jin Young Jeong (JY)

Animal Nutrition and Physiology Team, National Institute of Animal Science, Wanju 55365, Republic of Korea.

Kyoung-Min So (KM)

Planning and Coordination Division, National Institute of Animal Science, Wanju 55365, Republic of Korea.

Seul Lee (S)

Animal Nutrition and Physiology Team, National Institute of Animal Science, Wanju 55365, Republic of Korea.

Sang Yun Ji (SY)

Animal Nutrition and Physiology Team, National Institute of Animal Science, Wanju 55365, Republic of Korea.

Minji Kim (M)

Animal Nutrition and Physiology Team, National Institute of Animal Science, Wanju 55365, Republic of Korea.

Hyun-Jung Lee (HJ)

Dairy Science Division, National Institute of Animal Science, Cheonan 31000, Republic of Korea.

Sungdae Lee (S)

Animal Nutrition and Physiology Team, National Institute of Animal Science, Wanju 55365, Republic of Korea.

Ki-Hyun Kim (KH)

Animal Nutrition and Physiology Team, National Institute of Animal Science, Wanju 55365, Republic of Korea.

Minseok Kim (M)

Department of Animal Science, College of Agriculture and Life Sciences, Chonnam National University, Gwangju 61186, Republic of Korea.

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Classifications MeSH