Microbial transformation of progesterone and dydrogesterone by bacteria from swine wastewater: Degradation kinetics and products identification.
Bacteria
Biotransformation
Progestogens
Transformation product
Wastewater
Journal
The Science of the total environment
ISSN: 1879-1026
Titre abrégé: Sci Total Environ
Pays: Netherlands
ID NLM: 0330500
Informations de publication
Date de publication:
20 Jan 2020
20 Jan 2020
Historique:
received:
27
08
2019
revised:
09
10
2019
accepted:
10
10
2019
pubmed:
15
11
2019
medline:
25
1
2020
entrez:
15
11
2019
Statut:
ppublish
Résumé
Natural and synthetic progestogens in livestock environments have become a concern due to the frequent presence and potential adverse effects on aquatic organisms. Here we investigated the biotransformation of progestogens by wastewater-borne bacteria in the field and laboratory under oxic and anoxic conditions. The results showed that all progestogens dissipated faster under oxic conditions than under anoxic conditions, and natural progesterone transformed faster than synthetic progestogens. Meanwhile, dozens of bacterial strains capable of degrading progestogens were successfully isolated from the swine wastewater, and Bacillus sp. P19 and Bacillus sp. DGT2 were found the best for progesterone and dydrogesterone transformation, respectively. In the degradation experiments using a single bacterial strain, progesterone and dydrogesterone dissipated under oxic conditions with half-lives of 11.6 h and 18.2 h, respectively. The transformation pathways were proposed based on the identified transformation products. The findings from this study showed that progestogens can be biotransformed, but not fully mineralized in the environment.
Identifiants
pubmed: 31726410
pii: S0048-9697(19)34922-8
doi: 10.1016/j.scitotenv.2019.134930
pii:
doi:
Substances chimiques
Waste Water
0
Water Pollutants, Chemical
0
Progesterone
4G7DS2Q64Y
Dydrogesterone
90I02KLE8K
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
134930Informations de copyright
Copyright © 2019 Elsevier B.V. All rights reserved.