Ultrasonic-assisted extraction and high-speed counter-current chromatography purification of zeaxanthin dipalmitate from the fruits of Lycium barbarum L.
Acetonitrile (PubChem CID: 6342)
Carotenoids
Dichloromethane (PubChem CID6344)
HPLC analysis
High-speed counter-current chromatography
Lutein (PubChem CID: 5281243)
Lycium barbarum L.
Methyl tert-butyl ether (PubChem CID: 15413)
Tetrahydrofuran (PubChem CID: 8028)
Ultrasonic-assisted extraction
Zeaxanthin (PubChem CID: 5280899)
Zeaxanthin dipalmitate
Zeaxanthin dipalmitate (PubChem CID: 5281250)
n-Hexane (PubChem CID: 8058)
β-Carotene (PubChem CID: 5280489)
Journal
Food chemistry
ISSN: 1873-7072
Titre abrégé: Food Chem
Pays: England
ID NLM: 7702639
Informations de publication
Date de publication:
25 Apr 2020
25 Apr 2020
Historique:
received:
10
07
2019
revised:
23
09
2019
accepted:
31
10
2019
pubmed:
1
12
2019
medline:
3
4
2020
entrez:
1
12
2019
Statut:
ppublish
Résumé
Zeaxanthin dipalmitate (ZDP) is a major non-saponified carotenoid in fully ripe fruits of Lycium barbarum L. In the present study, response surface methodology was used to optimize the ultrasonic-assisted extraction (UAE) conditions of carotenoids from the fruits of L. barbarum, and the optimal extraction conditions were determined as follows: ultrasonic power of 360 W, ultrasonic time of 40 min and the ratio of extraction solvent to sample of 30 mL/g. An actual value of ZDP content of 5.40 mg/g and short extraction time indicated the efficiency of UAE. Furthermore, a promising high-speed counter-current chromatography (HSCCC) method was established for the purification of ZDP from the fruits of L. barbarum. With a developed two-phase solvent system composed of n-hexane/dichloromethane/acetonitrile (10/3/7, v/v/v), ZDP with a purity of higher than 95% was successfully isolated from the crude extract. This is the first report on the purification of ZDP by using HSCCC.
Identifiants
pubmed: 31784067
pii: S0308-8146(19)31989-2
doi: 10.1016/j.foodchem.2019.125854
pii:
doi:
Substances chimiques
Palmitates
0
Solvents
0
Xanthophylls
0
zeaxanthin dipalmitate
570944I2YB
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
125854Informations de copyright
Copyright © 2019 Elsevier Ltd. All rights reserved.