Zirconium nanoparticles based dispersive solid phase extraction prior to slotted quartz tube-flame atomic absorption spectrophotometry for the determination of selenium in green tea samples.


Journal

Food chemistry
ISSN: 1873-7072
Titre abrégé: Food Chem
Pays: England
ID NLM: 7702639

Informations de publication

Date de publication:
01 Nov 2020
Historique:
received: 11 11 2019
revised: 28 05 2020
accepted: 31 05 2020
pubmed: 9 6 2020
medline: 17 9 2020
entrez: 9 6 2020
Statut: ppublish

Résumé

In this study, a novel, easy, rapid and green zirconium nanoparticles (Zr-NPs) based dispersive solid phase extraction (DSPE) method is presented for the precise and sensitive determination of selenium by slotted quartz tube-flame atomic absorption spectrophotometry (SQT-FAAS). Influential parameters of the extraction procedure were optimized by altering one parameter while keeping the other parameters constant. The optimum conditions were selected as 10 mg of Zr-NPs, 75 s vortex period, and 200 µL of concentrated HCl for 30 mL of sample/standard solution. The linear range of the developed method was found to be between 25 and 100 µg/L, and the respective limits of detection and quantification were 5.3 and 18 µg/L. About 415 folds enhancement in detection power was achieved by the optimized method relative to the conventional FAAS. Green tea samples were spiked and used for recovery experiments and the results obtained were between 92 and 102%.

Identifiants

pubmed: 32512388
pii: S0308-8146(20)31072-4
doi: 10.1016/j.foodchem.2020.127210
pii:
doi:

Substances chimiques

Tea 0
Zirconium C6V6S92N3C
Selenium H6241UJ22B

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

127210

Informations de copyright

Copyright © 2020 Elsevier Ltd. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of Competing Interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Auteurs

Nazime Ebrar Karlidag (N)

Yıldız Technical University, Department of Chemistry, 34349 İstanbul, Turkey.

Elif Seda Kocoglu (E)

Yıldız Technical University, Department of Chemistry, 34349 İstanbul, Turkey.

Munevver Toprak (M)

Yıldız Technical University, Department of Chemistry, 34349 İstanbul, Turkey.

Ozge Yilmaz (O)

Yıldız Technical University, Department of Chemistry, 34349 İstanbul, Turkey.

Sezgin Bakirdere (S)

Yıldız Technical University, Department of Chemistry, 34349 İstanbul, Turkey. Electronic address: bsezgin@yildiz.edu.tr.

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Classifications MeSH