Fast decolorization of azo dyes in alkaline solutions by a thermostable metal-tolerant bacterial laccase and proposed degradation pathways.

Azo dye Decolorization Thermostable bacterial laccase Thermus sp. 2.9

Journal

Extremophiles : life under extreme conditions
ISSN: 1433-4909
Titre abrégé: Extremophiles
Pays: Germany
ID NLM: 9706854

Informations de publication

Date de publication:
Sep 2020
Historique:
received: 13 04 2020
accepted: 26 06 2020
pubmed: 4 7 2020
medline: 15 9 2020
entrez: 4 7 2020
Statut: ppublish

Résumé

Biocatalytic decolorization of azo dyes is hampered by their recalcitrance and the characteristics of textile effluents. Alkaline pH and heavy metals present in colored wastewaters generally limit the activity of enzymes such as laccases of fungal origin; this has led to an increasing interest in bacterial laccases. In this work, the dye decolorization ability of LAC_2.9, a laccase from the thermophilic bacterial strain Thermus sp. 2.9, was investigated. Its resistance towards different pHs and toxic heavy metals frequently present in wastewaters was also characterized. LAC_2.9 was active and highly stable in the pH range of 5.0 to 9.0. Even at 100 mM Cd

Identifiants

pubmed: 32617733
doi: 10.1007/s00792-020-01186-w
pii: 10.1007/s00792-020-01186-w
doi:

Substances chimiques

Azo Compounds 0
Coloring Agents 0
Waste Water 0
Laccase EC 1.10.3.2

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

705-719

Subventions

Organisme : Instituto Nacional de Tecnologia Agropecuaria
ID : PNAIyAV 1130034

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Auteurs

Laura E Navas (LE)

Instituto de Microbiología y Zoología Agrícola (IABiMo-INTA CONICET), Centro de Investigaciones en Ciencias Veterinarias y Agronómicas (CICVyA), Instituto Nacional de Tecnología Agropecuaria (INTA), Nicolás Repetto y De Los Reseros s/n. 1686 Hurlingham, Buenos Aires, Argentina.
Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Buenos Aires, Argentina.

Romina Carballo (R)

Instituto de Química y Fisicoquímica Biológicas (IQUIFIB-CONICET), Facultad de Farmacia y Bioquímica, Universidad de Buenos Aires, Junín 956, CP 1113, Buenos Aires, Argentina.
Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Buenos Aires, Argentina.

Laura Levin (L)

Laboratorio de Micología Experimental, Facultad de Ciencias Exactas y Naturales, Departamento de Biodiversidad y Biología Experimental, Universidad de Buenos Aires, INMIBO-CONICET, Buenos Aires, Argentina.
Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Buenos Aires, Argentina.

Marcelo F Berretta (MF)

Instituto de Microbiología y Zoología Agrícola (IABiMo-INTA CONICET), Centro de Investigaciones en Ciencias Veterinarias y Agronómicas (CICVyA), Instituto Nacional de Tecnología Agropecuaria (INTA), Nicolás Repetto y De Los Reseros s/n. 1686 Hurlingham, Buenos Aires, Argentina. berretta.marcelo@inta.gob.ar.
Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Buenos Aires, Argentina. berretta.marcelo@inta.gob.ar.

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