Antioxidant and Anti-Inflammatory Effects of NCW Peptide from Clam Worm (


Journal

Journal of microbiology and biotechnology
ISSN: 1738-8872
Titre abrégé: J Microbiol Biotechnol
Pays: Korea (South)
ID NLM: 9431852

Informations de publication

Date de publication:
28 Sep 2020
Historique:
received: 24 03 2020
revised: 13 07 2020
accepted: 14 07 2020
pubmed: 24 7 2020
medline: 1 5 2021
entrez: 24 7 2020
Statut: ppublish

Résumé

Clam worms (

Identifiants

pubmed: 32699197
pii: jmb.2003.03050
doi: 10.4014/jmb.2003.03050
pmc: PMC9728260
doi:

Substances chimiques

Anti-Inflammatory Agents 0
Antioxidants 0
Cytokines 0
Inflammation Mediators 0
Nitrites 0
Peptides 0
Nitric Oxide Synthase Type II EC 1.14.13.39
Cyclooxygenase 2 EC 1.14.99.1

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

1387-1394

Références

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Auteurs

Young Ran Park (YR)

Department of Dental Pharmacology, School of Dentistry, Jeonbuk National University, Jeonju 54896, Republic of Korea.

Chan-Il Park (CI)

Department of Marine Biology and Aquaculture, College of Marine Science, Gyeongsang National University, Tongyeong 52828, Republic of Korea.

Yunjo Soh (Y)

Department of Dental Pharmacology, School of Dentistry, Jeonbuk National University, Jeonju 54896, Republic of Koreaa.
Department of Pharmacology, School of Pharmacy and Institute of New Drug Development, Jeonbuk National University, Jeonju 54896, Republic of Korea.

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Classifications MeSH