Salmonellosis Outbreak After a Large-Scale Food Event in Virginia, 2017.
foodborne outbreak
salmonellosis
stratified analysis
Journal
Public health reports (Washington, D.C. : 1974)
ISSN: 1468-2877
Titre abrégé: Public Health Rep
Pays: United States
ID NLM: 9716844
Informations de publication
Date de publication:
Historique:
pubmed:
14
8
2020
medline:
25
9
2020
entrez:
14
8
2020
Statut:
ppublish
Résumé
The Virginia Department of Health (VDH) identified an outbreak of To identify people with suspected Of 438 survey responses, 171 (39%) met the case definition. Of all chilies and chowders consumed, Chowder A was associated with the highest relative risk of illness (8.9; 95% CI, 5.7-13.7). A Chowder A sample tested positive for Epidemiologic and laboratory findings indicated that Chowder A was the most likely cause of outbreak. Recommendations to prevent future outbreaks include preparation of all food on-site to ensure safe temperatures during food preparation and service.
Identifiants
pubmed: 32791024
doi: 10.1177/0033354920944861
pmc: PMC7485053
doi:
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
668-675Références
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