Enhancement of laccase immobilization onto wet chitosan microspheres using an iterative protocol and its potential to remove micropollutants.
Chitosan microsphere
Enzyme immobilization
Indigo carmine discoloration
Kinetic study
Laccase from Trametes versicolor
“Zero length” crosslinker
Journal
Journal of environmental management
ISSN: 1095-8630
Titre abrégé: J Environ Manage
Pays: England
ID NLM: 0401664
Informations de publication
Date de publication:
15 Dec 2020
15 Dec 2020
Historique:
received:
30
06
2020
revised:
21
08
2020
accepted:
27
08
2020
pubmed:
7
9
2020
medline:
11
11
2020
entrez:
6
9
2020
Statut:
ppublish
Résumé
This study was focused on creating a new and effective immobilization method for Trametes versicolor laccase (Lc) by using chitosan (CS) microspheres activated with 1-ethyl-3-(3-dimethylaminopropyl) carbodiimide hydrochloride. The activation of the support alternated with immobilization of the enzyme, in repetitive procedures, led to obtaining three different products. Also, the physicochemical properties of the new products were investigated and compared with those of free laccase. The discoloration and reusability properties of the immobilized Lc were evaluated using indigo carmine (IC) as a model micropollutant. The ESEM and FT-IR methods demonstrated that the Lc was successfully immobilized. The relative reaction rate and the total amount of immobilized Lc were tripled using the iterative protocol as proved by specific and Bradford assays. The maximum amount of immobilized Lc was 8.4 mg Lc/g CS corresponding to the third immobilization procedure. Compared to the free Lc, the operational stability of the immobilized Lc was significantly improved, presenting a maximum activity plateau over a pH range of 3-5 and a temperature range of 25-50 °C. The thermal inactivation study at 55 °C proved that the immobilized enzyme is three times more stable than the free Lc. The isoconversional and Michaelis-Menten methods showed that the immobilization did not affect the enzyme catalytic properties. After 32 days of storage, the residual activities are 85% for the immobilized laccase and 40% for the free one. In similar conditions, the free and immobilized Lc (2.12 x 10
Identifiants
pubmed: 32891981
pii: S0301-4797(20)31252-4
doi: 10.1016/j.jenvman.2020.111326
pii:
doi:
Substances chimiques
Enzymes, Immobilized
0
Chitosan
9012-76-4
Laccase
EC 1.10.3.2
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
111326Informations de copyright
Copyright © 2020 Elsevier Ltd. All rights reserved.