Lessons from a community based interdisciplinary learning exposure: benefits for both students and communities in Uganda.

Multi-disciplinary field attachment One Health Institute; community based training One Health approach Uganda

Journal

BMC medical education
ISSN: 1472-6920
Titre abrégé: BMC Med Educ
Pays: England
ID NLM: 101088679

Informations de publication

Date de publication:
04 Jan 2021
Historique:
received: 15 05 2020
accepted: 07 12 2020
entrez: 5 1 2021
pubmed: 6 1 2021
medline: 15 5 2021
Statut: epublish

Résumé

Makerere University implemented a One Health Institute (OHI) in 2016 involving undergraduate students selected from different disciplines. The students were first taken through theoretical principles of One Health followed by a field attachment in communities. The field attachment aimed to expose students to experiential educational opportunities in the communities in a One Health approach. In this paper, we present students' experiences and their contributions to the communities of attachment. This was a cross-sectional study, utilizing qualitative data collection methods. The study involved students who participated in the OHI field attachment and community members in a One Health demonstration site-Western Uganda. Four focus group discussions (FGDs) and four in-depths interviews (IDIs) were conducted among the students, while four FGDs and twelve IDIs were conducted among community members. All interviews were audio-recorded, transcribed and analysed manually. The four themes that emerged are: students' understanding and appreciation of One Health concept, their experiences and gains from the multi-disciplinary field attachment, students' contributions to the community, and challenges faced by the students. Students had good knowledge of One Health. They appreciated that health cannot be achieved by one discipline or sector and thus the need to collaborate across sectors. Regarding experiences and gains during the multi-disciplinary field attachment, the students appreciated that each discipline had a role to play in achieving health in the community. They appreciated the training citing skills gained in communication, team work and collaboration. They also reported a feeling of gratitude and accomplishment because they felt they made a positive change to the community by putting in place interventions to address some of the community challenges. Similarly, the communities appreciated the students' contribution in solving their health challenges, ranging from conducting health education to improving sanitation and hygiene. Through the OHI, students gained One Health competencies including communication, teamwork, and collaboration. Adopting an interdisciplinary model in university teaching system especially during field placement would strengthen skills of collaboration, team work and communication which are critical for a multi-disciplinary approach which is needed among the future workforce in order to solve the current health challenges.

Sections du résumé

BACKGROUND BACKGROUND
Makerere University implemented a One Health Institute (OHI) in 2016 involving undergraduate students selected from different disciplines. The students were first taken through theoretical principles of One Health followed by a field attachment in communities. The field attachment aimed to expose students to experiential educational opportunities in the communities in a One Health approach. In this paper, we present students' experiences and their contributions to the communities of attachment.
METHODS METHODS
This was a cross-sectional study, utilizing qualitative data collection methods. The study involved students who participated in the OHI field attachment and community members in a One Health demonstration site-Western Uganda. Four focus group discussions (FGDs) and four in-depths interviews (IDIs) were conducted among the students, while four FGDs and twelve IDIs were conducted among community members. All interviews were audio-recorded, transcribed and analysed manually.
RESULTS RESULTS
The four themes that emerged are: students' understanding and appreciation of One Health concept, their experiences and gains from the multi-disciplinary field attachment, students' contributions to the community, and challenges faced by the students. Students had good knowledge of One Health. They appreciated that health cannot be achieved by one discipline or sector and thus the need to collaborate across sectors. Regarding experiences and gains during the multi-disciplinary field attachment, the students appreciated that each discipline had a role to play in achieving health in the community. They appreciated the training citing skills gained in communication, team work and collaboration. They also reported a feeling of gratitude and accomplishment because they felt they made a positive change to the community by putting in place interventions to address some of the community challenges. Similarly, the communities appreciated the students' contribution in solving their health challenges, ranging from conducting health education to improving sanitation and hygiene.
CONCLUSIONS CONCLUSIONS
Through the OHI, students gained One Health competencies including communication, teamwork, and collaboration. Adopting an interdisciplinary model in university teaching system especially during field placement would strengthen skills of collaboration, team work and communication which are critical for a multi-disciplinary approach which is needed among the future workforce in order to solve the current health challenges.

Identifiants

pubmed: 33397353
doi: 10.1186/s12909-020-02429-2
pii: 10.1186/s12909-020-02429-2
pmc: PMC7784318
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

5

Subventions

Organisme : One Health Workforce Project
ID : P004721402

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Auteurs

Esther Buregyeya (E)

Makerere University School of Public Health, Kampala, Uganda. eburegyeya@musph.ac.ug.

Edwinah Atusingwize (E)

Makerere University School of Public Health, Kampala, Uganda.

Peninah Nsamba (P)

Makerere University College of Veterinary Medicine, Animal Resources and Biosecurity, Kampala, Uganda.

Christine Nalwadda (C)

Makerere University School of Public Health, Kampala, Uganda.

Jimmy Osuret (J)

Makerere University School of Public Health, Kampala, Uganda.

Patrick Kalibala (P)

Makerere University College of Veterinary Medicine, Animal Resources and Biosecurity, Kampala, Uganda.

Ronald Nuwamanya (R)

Makerere University College of Veterinary Medicine, Animal Resources and Biosecurity, Kampala, Uganda.

Samuel Okech (S)

Makerere University College of Veterinary Medicine, Animal Resources and Biosecurity, Kampala, Uganda.

Tonny Ssekamatte (T)

Makerere University School of Public Health, Kampala, Uganda.

Sarah Nitumusiima (S)

One Health Central and Eastern Africa (OHCEA), Kampala, Uganda.

Timothy Wakabi (T)

One Health Central and Eastern Africa (OHCEA), Kampala, Uganda.

Winnie Bikaako (W)

One Health Central and Eastern Africa (OHCEA), Kampala, Uganda.

Agnes Yawe (A)

One Health Central and Eastern Africa (OHCEA), Kampala, Uganda.

Irene Naigaga (I)

Makerere University College of Veterinary Medicine, Animal Resources and Biosecurity, Kampala, Uganda.
One Health Central and Eastern Africa (OHCEA), Kampala, Uganda.

Juvenal Kagarama (J)

One Health Central and Eastern Africa (OHCEA), Kampala, Uganda.

John David Kabasa (JD)

Makerere University College of Veterinary Medicine, Animal Resources and Biosecurity, Kampala, Uganda.
One Health Central and Eastern Africa (OHCEA), Kampala, Uganda.

William Bazeyo (W)

Makerere University School of Public Health, Kampala, Uganda.
One Health Central and Eastern Africa (OHCEA), Kampala, Uganda.

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Classifications MeSH