Blending Ferulic Acid Derivatives and Polylactic Acid into Biobased and Transparent Elastomeric Materials with Shape Memory Properties.


Journal

Biomacromolecules
ISSN: 1526-4602
Titre abrégé: Biomacromolecules
Pays: United States
ID NLM: 100892849

Informations de publication

Date de publication:
12 04 2021
Historique:
pubmed: 11 3 2021
medline: 6 7 2021
entrez: 10 3 2021
Statut: ppublish

Résumé

Thanks to its remarkable properties such as sustainability, compostability, biocompatibility, and transparency, poly-l-lactic acid (PLA) would be a suitable replacement for oil-based polymers should it not suffer from low flexibility and poor toughness, restricting its use to rigid plastic by excluding elastomeric applications. Indeed, there are few fully biobased and biodegradable transparent elastomers-PLA-based or not-currently available. In the last decades, many strategies have been investigated to soften PLA and enhance its toughness and elongation at break by using plasticizers, oligomers, or polymers. This work shows how a ferulic acid-derived biobased additive (BDF) blends with a common rigid and brittle commercial grade of polylactic acid to provide a transparent non-covalently cross-linked elastomeric material with shape memory behavior exhibiting an elongation at break of 434% (vs 6% for pristine PLA). Through a structure-activity relationship analysis conducted with BDF analogues and a modeling study, we propose a mechanism based on π-π stacking to account for the elastomeric properties. Blending ferulic acid derivatives with polylactic acid generates a new family of fully sustainable transparent elastomeric materials with functional properties such as shape memory.

Identifiants

pubmed: 33689317
doi: 10.1021/acs.biomac.1c00002
doi:

Substances chimiques

Coumaric Acids 0
Polyesters 0
Polymers 0
poly(lactide) 459TN2L5F5
ferulic acid AVM951ZWST

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

1568-1578

Auteurs

Antoine Gallos (A)

URD Agro-Biotechnologies Industrielles (ABI), CEBB, AgroParisTech, Pomacle 51100, France.

Jean-Marc Crowet (JM)

CNRS UMR 7369 MEDyC, Chaire MAgICS, Université de Reims Champagne-Ardenne, Reims Cedex 2 51687, France.

Laurent Michely (L)

Systèmes Polymères Complexes, Université Paris Est Créteil (UPEC), 2-8 rue Henri Dunant, Thiais 94320, France.

Vikram S Raghuwanshi (VS)

BioPRIA, Department of Chemical Engineering, Monash University, Clayton 3800, Australia.

Matthieu M Mention (MM)

URD Agro-Biotechnologies Industrielles (ABI), CEBB, AgroParisTech, Pomacle 51100, France.

Valérie Langlois (V)

Systèmes Polymères Complexes, Université Paris Est Créteil (UPEC), 2-8 rue Henri Dunant, Thiais 94320, France.

Manuel Dauchez (M)

CNRS UMR 7369 MEDyC, Chaire MAgICS, Université de Reims Champagne-Ardenne, Reims Cedex 2 51687, France.

Gil Garnier (G)

URD Agro-Biotechnologies Industrielles (ABI), CEBB, AgroParisTech, Pomacle 51100, France.
BioPRIA, Department of Chemical Engineering, Monash University, Clayton 3800, Australia.

Florent Allais (F)

URD Agro-Biotechnologies Industrielles (ABI), CEBB, AgroParisTech, Pomacle 51100, France.
BioPRIA, Department of Chemical Engineering, Monash University, Clayton 3800, Australia.

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Classifications MeSH