Effect of Water pH on the Uptake of Acidic (Ibuprofen) and Basic (Propranolol) Drugs in a Fish Gill Cell Culture Model.


Journal

Environmental science & technology
ISSN: 1520-5851
Titre abrégé: Environ Sci Technol
Pays: United States
ID NLM: 0213155

Informations de publication

Date de publication:
18 05 2021
Historique:
pubmed: 17 3 2021
medline: 2 7 2021
entrez: 16 3 2021
Statut: ppublish

Résumé

Water pH is predicted to affect the uptake of ionizable pharmaceuticals in fish. The current study used an in vitro primary fish gill cell culture system to assess the effect of pH values in the range of 4.5-8.75 on the uptake rates of the base propranolol (pKa 9.42) and the acid ibuprofen (pKa 4.59). The rate-limiting step in the uptake was the diffusive supply flux of the unionized form from the water to the apical membrane, with subsequent rapid transfer across the epithelium. Computed uptake rate based on the unionized fraction best described the uptake of propranolol and ibuprofen over the range of pH values 5-8 and 6-8.75, respectively. For ibuprofen, the computed uptake rate overestimated the uptake below pH 6 where the unionized fraction increased from 4% at pH 6 to 55% at pH 4.5. As the unionized fraction increased, the uptake rate plateaued suggesting a saturation of the transport process. For both drugs, large variations in the uptake occur with only small fluctuations in pH values. This occurs between pH values 6 and 8, which is the pH range acceptable in regulatory test guidelines and seen in most of our freshwaters.

Identifiants

pubmed: 33724810
doi: 10.1021/acs.est.0c06803
doi:

Substances chimiques

Pharmaceutical Preparations 0
Water 059QF0KO0R
Propranolol 9Y8NXQ24VQ
Ibuprofen WK2XYI10QM

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

6848-6856

Subventions

Organisme : National Centre for the Replacement, Refinement and Reduction of Animals in Research
ID : G1000081/1
Pays : United Kingdom
Organisme : Biotechnology and Biological Sciences Research Council
ID : BB/M014827/1
Pays : United Kingdom

Auteurs

Elisabeth Dohmann Chang (ED)

Department of Nutritional Sciences, King's College London, Franklin Wilkins Building, 150 Stamford Street, London SE1 9NH, United Kingdom.

Raewyn M Town (RM)

Systemic Physiological and Ecotoxicological Research (SPHERE), Department of Biology, Universiteit Antwerpen, Groenenborgerlaan 171, Antwerpen 2020, Belgium.

Stewart F Owen (SF)

AstraZeneca, Global Sustainability, Alderley Park, Macclesfield, Cheshire SK10 4TF, United Kingdom.

Christer Hogstrand (C)

Department of Nutritional Sciences, King's College London, Franklin Wilkins Building, 150 Stamford Street, London SE1 9NH, United Kingdom.

Nic R Bury (NR)

Department of Nutritional Sciences, King's College London, Franklin Wilkins Building, 150 Stamford Street, London SE1 9NH, United Kingdom.
University of Suffolk, School of Engineering, Arts, Science and Technology, James Hehir Building, Suffolk Sustainability Institute, University Quays, Ipswich, Suffolk IP3 0AQ, United Kingdom.
Suffolk Sustainability, University of Suffolk, Waterfront Building, Neptune Quay, Ipswich IP4 1QJ, U.K.

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Classifications MeSH