Isolated Leucine and Branched-Chain Amino Acid Supplementation for Enhancing Muscular Strength and Hypertrophy: A Narrative Review.


Journal

International journal of sport nutrition and exercise metabolism
ISSN: 1543-2742
Titre abrégé: Int J Sport Nutr Exerc Metab
Pays: United States
ID NLM: 100939812

Informations de publication

Date de publication:
01 05 2021
Historique:
received: 28 11 2020
revised: 26 01 2021
accepted: 27 01 2021
pubmed: 21 3 2021
medline: 18 8 2021
entrez: 20 3 2021
Statut: ppublish

Résumé

Branched-chain amino acids (BCAA) are one of the most popular sports supplements, marketed under the premise that they enhance muscular adaptations. Despite their prevalent consumption among athletes and the general public, the efficacy of BCAA has been an ongoing source of controversy in the sports nutrition field. Early support for BCAA supplementation was derived from extrapolation of mechanistic data on their role in muscle protein metabolism. Of the three BCAA, leucine has received the most attention because of its ability to stimulate the initial acute anabolic response. However, a substantial body of both acute and longitudinal research has now accumulated on the topic, affording the ability to scrutinize the effects of BCAA and leucine from a practical standpoint. This article aims to critically review the current literature and draw evidence-based conclusions about the putative benefits of BCAA or leucine supplementation on muscle strength and hypertrophy as well as illuminate gaps in the literature that warrant future study.

Identifiants

pubmed: 33741748
doi: 10.1123/ijsnem.2020-0356
pii: ijsnem.2020-0356
doi:
pii:

Substances chimiques

Amino Acids, Branched-Chain 0
Dietary Proteins 0
Muscle Proteins 0
Leucine GMW67QNF9C

Types de publication

Journal Article Review

Langues

eng

Sous-ensembles de citation

IM

Pagination

292-301

Auteurs

Daniel L Plotkin (DL)

CUNY Lehman College.

Kenneth Delcastillo (K)

CUNY Lehman College.

Derrick W Van Every (DW)

CUNY Lehman College.

Kevin D Tipton (KD)

Institute of Performance Nutrition.

Alan A Aragon (AA)

California State University.

Brad J Schoenfeld (BJ)

CUNY Lehman College.

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Classifications MeSH