Oxytocin in bovine saliva: validation of two assays and changes in parturition and at weaning.


Journal

BMC veterinary research
ISSN: 1746-6148
Titre abrégé: BMC Vet Res
Pays: England
ID NLM: 101249759

Informations de publication

Date de publication:
01 Apr 2021
Historique:
received: 19 12 2020
accepted: 15 03 2021
entrez: 2 4 2021
pubmed: 3 4 2021
medline: 26 8 2021
Statut: epublish

Résumé

The possible use of oxytocin in saliva as an indicator of positive emotions in bovine species has been poorly investigated. In the present study, two new assays (one using a monoclonal antibody and the other using a polyclonal antibody) for the measurement of oxytocin in bovine saliva were developed and validated. Also, the changes in oxytocin in saliva were explored in two different situations. One was around parturition, and for this purpose, saliva samples from 13 cows were collected at three different times: 7 days before the parturition, the day of parturition and 7 days after the parturition. The second situation was weaning and grouping of calves, and for this purpose, saliva from 25 calves was collected at three different times: 1 day before weaning, 2 days after weaning or milk withdrawal and 4 days after grouping calves. In cows, oxytocin concentrations showed an increase on the day of parturition with both assays, while in calves, oxytocin concentrations showed a decrease 4 days after the grouping. The assays validated in this report could be used for the measurement of oxytocin in bovine saliva and detect changes in this analyte that can occur in different physiological or productive situations such as parturition and weaning.

Sections du résumé

BACKGROUND BACKGROUND
The possible use of oxytocin in saliva as an indicator of positive emotions in bovine species has been poorly investigated. In the present study, two new assays (one using a monoclonal antibody and the other using a polyclonal antibody) for the measurement of oxytocin in bovine saliva were developed and validated. Also, the changes in oxytocin in saliva were explored in two different situations. One was around parturition, and for this purpose, saliva samples from 13 cows were collected at three different times: 7 days before the parturition, the day of parturition and 7 days after the parturition. The second situation was weaning and grouping of calves, and for this purpose, saliva from 25 calves was collected at three different times: 1 day before weaning, 2 days after weaning or milk withdrawal and 4 days after grouping calves.
RESULTS RESULTS
In cows, oxytocin concentrations showed an increase on the day of parturition with both assays, while in calves, oxytocin concentrations showed a decrease 4 days after the grouping.
CONCLUSIONS CONCLUSIONS
The assays validated in this report could be used for the measurement of oxytocin in bovine saliva and detect changes in this analyte that can occur in different physiological or productive situations such as parturition and weaning.

Identifiants

pubmed: 33794896
doi: 10.1186/s12917-021-02838-5
pii: 10.1186/s12917-021-02838-5
pmc: PMC8017845
doi:

Substances chimiques

Oxytocin 50-56-6

Types de publication

Journal Article Validation Study

Langues

eng

Sous-ensembles de citation

IM

Pagination

140

Subventions

Organisme : Ministerio de Educación, Cultura y Deporte
ID : FPU16/02170
Organisme : Ministerio de Ciencia, Innovación y Universidades
ID : IJC2018-035105-I
Organisme : Ministerio de Economía y Competitividad
ID : AGL2016-79096-R

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Auteurs

Marina López-Arjona (M)

Interdisciplinary Laboratory of Clinical Analysis, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia (Interlab-UMU), University of Murcia, Campus de Espinardo s/n, Espinardo, 30100, Murcia, Spain.

Eva Mainau (E)

School of Veterinary Medicine, Universitat Autònoma de Barcelona, Bellaterra, 08193, Barcelona, Spain.

Elena Navarro (E)

School of Veterinary Medicine, Universitat Autònoma de Barcelona, Bellaterra, 08193, Barcelona, Spain.

María Dolores Contreras-Aguilar (MD)

Interdisciplinary Laboratory of Clinical Analysis, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia (Interlab-UMU), University of Murcia, Campus de Espinardo s/n, Espinardo, 30100, Murcia, Spain.

Damián Escribano (D)

Interdisciplinary Laboratory of Clinical Analysis, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia (Interlab-UMU), University of Murcia, Campus de Espinardo s/n, Espinardo, 30100, Murcia, Spain.

Sandra V Mateo (SV)

Interdisciplinary Laboratory of Clinical Analysis, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia (Interlab-UMU), University of Murcia, Campus de Espinardo s/n, Espinardo, 30100, Murcia, Spain.

Xavier Manteca (X)

School of Veterinary Medicine, Universitat Autònoma de Barcelona, Bellaterra, 08193, Barcelona, Spain.

José Joaquín Cerón (JJ)

Interdisciplinary Laboratory of Clinical Analysis, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia (Interlab-UMU), University of Murcia, Campus de Espinardo s/n, Espinardo, 30100, Murcia, Spain. jjceron@um.es.

Silvia Martínez-Subiela (S)

Interdisciplinary Laboratory of Clinical Analysis, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia (Interlab-UMU), University of Murcia, Campus de Espinardo s/n, Espinardo, 30100, Murcia, Spain.

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Classifications MeSH