Sample Preparation Free Mass Spectrometry Using Laser-Assisted Rapid Evaporative Ionization Mass Spectrometry: Applications to Microbiology, Metabolic Biofluid Phenotyping, and Food Authenticity.
Biomarkers
/ analysis
Case-Control Studies
Diabetes Mellitus, Type 2
/ metabolism
Equipment Design
Feces
Fiber Optic Technology
Food Analysis
/ methods
Food Contamination
/ analysis
Humans
Lasers
Mass Spectrometry
/ methods
Metabolomics
/ methods
Microbiological Techniques
/ methods
Olive Oil
/ analysis
Specimen Handling
/ instrumentation
ambient ionization mass spectrometry
automation
food authenticity
mass spectrometry
metabolic phenotyping
microbiology
Journal
Journal of the American Society for Mass Spectrometry
ISSN: 1879-1123
Titre abrégé: J Am Soc Mass Spectrom
Pays: United States
ID NLM: 9010412
Informations de publication
Date de publication:
02 Jun 2021
02 Jun 2021
Historique:
pubmed:
14
5
2021
medline:
15
12
2021
entrez:
13
5
2021
Statut:
ppublish
Résumé
Mass spectrometry has established itself as a powerful tool in the chemical, biological, medical, environmental, and agricultural fields. However, experimental approaches and potential application areas have been limited by a traditional reliance on sample preparation, extraction, and chromatographic separation. Ambient ionization mass spectrometry methods have addressed this challenge but are still somewhat restricted in requirements for sample manipulation to make it suitable for analysis. These limitations are particularly restrictive in view of the move toward high-throughput and automated analytical workflows. To address this, we present what we consider to be the first automated sample-preparation-free mass spectrometry platform utilizing a carbon dioxide (CO
Identifiants
pubmed: 33980015
doi: 10.1021/jasms.0c00452
doi:
Substances chimiques
Biomarkers
0
Olive Oil
0
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM