The impact of weather on the incidence of dark cutting in Australian feedlot cattle.


Journal

International journal of biometeorology
ISSN: 1432-1254
Titre abrégé: Int J Biometeorol
Pays: United States
ID NLM: 0374716

Informations de publication

Date de publication:
Feb 2022
Historique:
received: 01 05 2020
accepted: 04 08 2021
revised: 29 07 2021
pubmed: 2 9 2021
medline: 4 2 2022
entrez: 1 9 2021
Statut: ppublish

Résumé

This study conducted a retrospective analysis of historical Meat Standard Australia (MSA) carcass data in combination with Bureau of Meteorology (BOM) weather data, to evaluate the relationship between climatic conditions prior to feedlot departure on the incidence of dark cutting grain-fed beef. Data records for 2,795,754 carcasses from 17 commercial feedlots over a 6-year period were evaluated within this study. Carcasses were consigned to 16 abattoirs. Weather data from BOM were recorded at 30-min intervals and were obtained from weather stations with the closest proximity to each feedlot. These data were used to calculate the Temperature Humidity Index (THI). Climatic data were amalgamated into daily observations and a series of predictors including ambient temperature (T

Identifiants

pubmed: 34468837
doi: 10.1007/s00484-021-02180-3
pii: 10.1007/s00484-021-02180-3
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

263-274

Subventions

Organisme : Meat and Livestock Australia
ID : B.FLT.0399

Informations de copyright

© 2021. ISB.

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Auteurs

Cameron Steel (C)

School of Environmental and Rural Science, University of New England, Armidale, NSW, 2351, Australia. csteel5@une.edu.au.
University of New England, Armidale, NSW, 2350, Australia. csteel5@une.edu.au.

A M Lees (AM)

School of Environmental and Rural Science, University of New England, Armidale, NSW, 2351, Australia.

G Tarr (G)

School of Mathematics and Statistics, The University of Sydney, Sydney, NSW, 2006, Australia.

R Warner (R)

Faculty of Veterinary and Agricultural Sciences, School of Agriculture and Food, The University of Melbourne, Melbourne, VIC, 3010, Australia.

F Dunshea (F)

Faculty of Veterinary and Agricultural Sciences, School of Agriculture and Food, The University of Melbourne, Melbourne, VIC, 3010, Australia.
Faculty of Biological Sciences, The University of Leeds, Leeds, LS2 9JT, UK.

F Cowley (F)

School of Environmental and Rural Science, University of New England, Armidale, NSW, 2351, Australia.

P McGilchrist (P)

School of Environmental and Rural Science, University of New England, Armidale, NSW, 2351, Australia.

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