High efficient solid-phase microextraction based on a covalent organic framework for determination of trifluralin and chlorpyrifos in water and food samples by GC-CD-IMS.
Chlorpyrifos
Covalent organic framework
Gas chromatography
Ion mobility spectrometry
Solid-phase microextraction
Trifluralin
Journal
Food chemistry
ISSN: 1873-7072
Titre abrégé: Food Chem
Pays: England
ID NLM: 7702639
Informations de publication
Date de publication:
30 Mar 2022
30 Mar 2022
Historique:
received:
28
06
2021
revised:
31
10
2021
accepted:
01
11
2021
pubmed:
14
11
2021
medline:
17
12
2021
entrez:
13
11
2021
Statut:
ppublish
Résumé
Novel porous covalent organic framework (COF) based on condensation reaction between cyanuric chloride, 4,4'-ethylendianiline, and 3,4,9,10-perylenetetracarboxylic dianhydride was synthesized via sealed tube condition. The results COF was used as a new adsorbent for solid-phase microextraction (SPME) for extracting trifluralin and chlorpyrifos from vegetables, fruit samples, and wastewater. Gas chromatograph with a corona discharge-ion mobility spectrometer as the detector was also used for analyzing the target analytes. Some parameters that affected the extraction, such as stirring rate, time and temperature of extraction and pH were investigated, exhaustively. The detection limits were 0.13, and 0.15 µg/L and the linear ranges of 0.45-20 and 0.50-25 µg/L with a linearity coefficient of 0.9965 and 0.9987 were also obtained for trifluralin and chlorpyrifos, respectively. The method was applied successfully to analyze some real samples of cucumber, carrot, grape, and agriculture wastewater, and the results showed a relative recovery in the range of 87% to 110%.
Identifiants
pubmed: 34772566
pii: S0308-8146(21)02533-4
doi: 10.1016/j.foodchem.2021.131527
pii:
doi:
Substances chimiques
Metal-Organic Frameworks
0
Water
059QF0KO0R
Trifluralin
C8BX46QL7K
Chlorpyrifos
JCS58I644W
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
131527Informations de copyright
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