Energy Expenditure, Protein Oxidation and Body Composition in a Cohort of Very Low Birth Weight Infants.
Body Composition
Calorimetry, Indirect
Cohort Studies
Cross-Sectional Studies
Dietary Proteins
/ administration & dosage
Energy Metabolism
Enteral Nutrition
/ methods
Humans
Infant
Infant Formula
Infant Nutritional Physiological Phenomena
Infant, Newborn
Infant, Premature
/ growth & development
Infant, Very Low Birth Weight
/ growth & development
Milk, Human
Nitrogen
/ urine
Nutrition Assessment
Nutritional Status
Oxidation-Reduction
Parenteral Nutrition
/ methods
body composition
indirect calorimetry
preterm infants
resting energy expenditure
substrate oxidation
Journal
Nutrients
ISSN: 2072-6643
Titre abrégé: Nutrients
Pays: Switzerland
ID NLM: 101521595
Informations de publication
Date de publication:
06 Nov 2021
06 Nov 2021
Historique:
received:
22
09
2021
revised:
19
10
2021
accepted:
03
11
2021
entrez:
27
11
2021
pubmed:
28
11
2021
medline:
21
12
2021
Statut:
epublish
Résumé
The nutritional management of preterm infants is a critical point of care, especially because of the increased risk of developing extrauterine growth restriction (EUGR), which is associated with worsened health outcomes. Energy requirements in preterm infants are simply estimated, so the measurement of resting energy expenditure (REE) should be a key point in the nutritional evaluation of preterm infants. Although predictive formulae are available, it is well known that they are imprecise. The aim of our study was the evaluation of REE and protein oxidation (Ox) in very low birth weight infants (VLBWI) and the association with the mode of feeding and with body composition at term corrected age. Indirect calorimetry and body composition were performed at term corrected age in stable very low birth weight infants. Urinary nitrogen was measured in spot urine samples to calculate Ox. Infants were categorized as prevalent human milk (HMF) or prevalent formula diet (PFF). Fifty VLBWI (HMF: 23, PFF: 27) were evaluated at 36.48 ± 0.85 post-conceptional weeks. No significant differences were found in basic characteristics or nutritional intake in the groups at birth and at the assessment. No differences were found in the REE of HMF vs. PFF (59.69 ± 9.8 kcal/kg/day vs. 59.27 ± 13.15 kcal/kg/day, respectively). We found statistical differences in the protein-Ox of HMF vs. PFF (1.7 ± 0.92 g/kg/day vs. 2.8 ± 1.65 g/kg/day, respectively, REE is similar in infants with a prevalent human milk diet and in infants fed with formula. The HMF infants showed a lower oxidation rate of proteins for energy purposes and a better quality of growth. A greater amount of protein in HMF is probably used for anabolism and fat-free mass deposition. Further studies are needed to confirm our hypothesis.
Identifiants
pubmed: 34836218
pii: nu13113962
doi: 10.3390/nu13113962
pmc: PMC8620881
pii:
doi:
Substances chimiques
Dietary Proteins
0
Nitrogen
N762921K75
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
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