Linking metabolites in eight bioactive forage species to their in vitro methane reduction potential across several cultivars and harvests.


Journal

Scientific reports
ISSN: 2045-2322
Titre abrégé: Sci Rep
Pays: England
ID NLM: 101563288

Informations de publication

Date de publication:
21 06 2022
Historique:
received: 29 11 2021
accepted: 07 06 2022
entrez: 21 6 2022
pubmed: 22 6 2022
medline: 24 6 2022
Statut: epublish

Résumé

An in vitro Hohenheim gas test was conducted to analyze the fermentation end-products from 17 cultivars of eight polyphenol containing forage species. The polyphenol composition and proanthocyanidin (PA) structural features of all the cultivars were analyzed with UPLC-MS/MS in leaves of vegetative or generative plants. The samples were incubated with and without polyethylene glycol (PEG, a tannin-binding agent) to separate the tannin-effect on methane (CH

Identifiants

pubmed: 35729249
doi: 10.1038/s41598-022-14424-2
pii: 10.1038/s41598-022-14424-2
pmc: PMC9213545
doi:

Substances chimiques

Polyphenols 0
Tannins 0
Methane OP0UW79H66

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

10454

Informations de copyright

© 2022. The Author(s).

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Auteurs

Supriya Verma (S)

Institute of Plant Production and Plant Breeding, Grass and Forage Science/Organic Agriculture, Kiel University (CAU), 24118, Kiel, Germany. sverma@gfo.uni-kiel.de.

Siegfried Wolffram (S)

Institute of Animal Nutrition and Physiology, Kiel University (CAU), 24118, Kiel, Germany.

Juha-Pekka Salminen (JP)

Natural Chemistry Research Group, Department of Chemistry, University of Turku, 20014, Turku, Finland.

Mario Hasler (M)

Department of Statistics, Kiel University (CAU), 24118, Kiel, Germany.

Andreas Susenbeth (A)

Institute of Animal Nutrition and Physiology, Kiel University (CAU), 24118, Kiel, Germany.

Ralf Blank (R)

Institute of Animal Nutrition and Physiology, Kiel University (CAU), 24118, Kiel, Germany.

Friedhelm Taube (F)

Institute of Plant Production and Plant Breeding, Grass and Forage Science/Organic Agriculture, Kiel University (CAU), 24118, Kiel, Germany.
Grass Based Dairy Systems, Animal Production Systems Group, Wageningen University (WUR), 6700, Wageningen, The Netherlands.

Christof Kluß (C)

Institute of Plant Production and Plant Breeding, Grass and Forage Science/Organic Agriculture, Kiel University (CAU), 24118, Kiel, Germany.

Carsten Stefan Malisch (CS)

Institute of Plant Production and Plant Breeding, Grass and Forage Science/Organic Agriculture, Kiel University (CAU), 24118, Kiel, Germany.
Department of Agroecology, Aarhus University, 8830, Tjele, Denmark.

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Classifications MeSH