Improving Dietary Intake of Essential Nutrients Can Ameliorate Inflammation in Patients with Diabetic Foot Ulcers.
CRP
IL10
IL6
TTP
anti-inflammatory cytokines
chronic wounds
cytokines
diabetes
diabetic foot ulcer
inflammation
nutrient supplementation
nutrition education
nutrition intervention
pro-inflammatory cytokines
tristetraprolin
wound healing
Journal
Nutrients
ISSN: 2072-6643
Titre abrégé: Nutrients
Pays: Switzerland
ID NLM: 101521595
Informations de publication
Date de publication:
09 Jun 2022
09 Jun 2022
Historique:
received:
17
05
2022
revised:
05
06
2022
accepted:
08
06
2022
entrez:
24
6
2022
pubmed:
25
6
2022
medline:
28
6
2022
Statut:
epublish
Résumé
Diabetic foot ulcers (DFUs) are classified as chronic wounds and are one of the most common complications of diabetes. In chronic wounds, management of inflammation is a key step in treatment. Nutrition plays an important role in managing and controlling inflammation. This study evaluated the effects of nutrition supplementation and education on inflammatory biomarkers in patients with DFUs. Eligible patients with foot ulcers were randomly assigned to either a treatment (
Identifiants
pubmed: 35745123
pii: nu14122393
doi: 10.3390/nu14122393
pmc: PMC9228459
pii:
doi:
Substances chimiques
Biomarkers
0
Interleukin-6
0
Interleukin-10
130068-27-8
Types de publication
Journal Article
Randomized Controlled Trial
Langues
eng
Sous-ensembles de citation
IM
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