Muscle fiber type-specific autophagy responses following an overnight fast and mixed meal ingestion in human skeletal muscle.


Journal

American journal of physiology. Endocrinology and metabolism
ISSN: 1522-1555
Titre abrégé: Am J Physiol Endocrinol Metab
Pays: United States
ID NLM: 100901226

Informations de publication

Date de publication:
01 09 2022
Historique:
pubmed: 7 7 2022
medline: 31 8 2022
entrez: 6 7 2022
Statut: ppublish

Résumé

The aim of the present study was to investigate the fiber type-specific abundance of autophagy-related proteins after an overnight fast and following ingestion of a mixed meal in human skeletal muscle. Twelve overweight, healthy young male volunteers underwent a 3-h mixed meal tolerance test following an overnight fast. Blood samples were collected in the overnight-fasted state and throughout the 180-min postmeal period. Skeletal muscle biopsies were collected in the fasted state, and at 30 and 90 min after meal ingestion. Protein content of key autophagy markers and upstream signaling responses were measured in whole muscle and pooled single fibers using immunoblotting. In the fasted state, type I fibers displayed lower LC3B-I but higher LC3B-II abundance and higher LC3B-II/LC3B-I ratio compared with type II fibers (

Identifiants

pubmed: 35793481
doi: 10.1152/ajpendo.00015.2022
doi:

Banques de données

figshare
['10.6084/m9.figshare.19783489.v1']

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

E242-E253

Auteurs

María G Morales-Scholz (MG)

Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Geelong, Australia.
Human Movement Sciences Research Center (CIMOHU), University of Costa Rica, San José, Costa Rica.

Stefan G Wette (SG)

Department of Biochemistry and Chemistry, School of Agriculture, Biomedicine and Environment (SABE), La Trobe University, Melbourne, Australia.

Jayden R Stokie (JR)

Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Geelong, Australia.

Bianca T Tepper (BT)

Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Geelong, Australia.

Courtney Swinton (C)

Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Geelong, Australia.

David L Hamilton (DL)

Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Geelong, Australia.

Karen M Dwyer (KM)

School of Medicine, Deakin University, Geelong, Australia.

Robyn M Murphy (RM)

Department of Biochemistry and Chemistry, School of Agriculture, Biomedicine and Environment (SABE), La Trobe University, Melbourne, Australia.

Kirsten F Howlett (KF)

Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Geelong, Australia.

Christopher S Shaw (CS)

Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Geelong, Australia.

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Classifications MeSH