Microwave assisted free radical degradation of Schisandra polysaccharides: Optimization, identification and application.
HILIC-ESI–QTOF-MS(E)
Microwave assisted free radical degradation (MFRD)
Polysaccharides
Journal
International journal of biological macromolecules
ISSN: 1879-0003
Titre abrégé: Int J Biol Macromol
Pays: Netherlands
ID NLM: 7909578
Informations de publication
Date de publication:
15 May 2023
15 May 2023
Historique:
received:
09
01
2023
revised:
02
03
2023
accepted:
16
03
2023
medline:
26
4
2023
pubmed:
24
3
2023
entrez:
23
3
2023
Statut:
ppublish
Résumé
In order to establish structural-fingerprinting of polysaccharides for improvement of quality assessment, a sample preparation method based on microwave assisted free radical degradation (MFRD) of plant polysaccharides was proposed to produce oligosaccharides and small M
Identifiants
pubmed: 36958456
pii: S0141-8130(23)01001-2
doi: 10.1016/j.ijbiomac.2023.124107
pii:
doi:
Substances chimiques
schizandrin
G01BQC0879
Polysaccharides
0
Free Radicals
0
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
124107Informations de copyright
Copyright © 2023 Elsevier B.V. All rights reserved.
Déclaration de conflit d'intérêts
Declaration of competing interest All authors declared no conflict of interest.