Effects of defoliation and nitrogen on carbon dioxide (CO
CO2 emission
Defoliation
Depth soil
Dryland cherry orchard
Microbial biomass C
Nitrogen
PI
Soil bacterial community structure
Soil bacterial diversity
Soil enzyme
Journal
PeerJ
ISSN: 2167-8359
Titre abrégé: PeerJ
Pays: United States
ID NLM: 101603425
Informations de publication
Date de publication:
2023
2023
Historique:
received:
02
11
2022
accepted:
31
03
2023
medline:
16
5
2023
pubmed:
14
5
2023
entrez:
14
5
2023
Statut:
epublish
Résumé
In farmland, microbes in soils are affected by exogenous carbon, nitrogen, and soil depth and are responsible for soil organic carbon (SOC) mineralization. The cherry industry has been evolving rapidly in northwest China and emerged as a new source of income for local farmers to overcome poverty. Accordingly, it is highly imperative to probe the effect of defoliation and nitrogen addition on carbon dioxide (CO CO Defoliation and nitrogen addition affected CO
Sections du résumé
Background
In farmland, microbes in soils are affected by exogenous carbon, nitrogen, and soil depth and are responsible for soil organic carbon (SOC) mineralization. The cherry industry has been evolving rapidly in northwest China and emerged as a new source of income for local farmers to overcome poverty. Accordingly, it is highly imperative to probe the effect of defoliation and nitrogen addition on carbon dioxide (CO
Methods
CO
Results
Defoliation and nitrogen addition affected CO
Identifiants
pubmed: 37180582
doi: 10.7717/peerj.15276
pii: 15276
pmc: PMC10174058
doi:
Substances chimiques
Soil
0
Carbon Dioxide
142M471B3J
Catalase
EC 1.11.1.6
Nitrogen
N762921K75
Alkaline Phosphatase
EC 3.1.3.1
Carbon
7440-44-0
Cellulases
EC 3.2.1.-
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM
Pagination
e15276Informations de copyright
©2023 Wang et al.
Déclaration de conflit d'intérêts
The authors declare there are no competing interests.
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