Pesticide residues on lettuce (
Chemical residues
GC-MS/MS
LC-MS/MS
MRLs
leafy vegetables
Journal
Food additives & contaminants. Part B, Surveillance
ISSN: 1939-3229
Titre abrégé: Food Addit Contam Part B Surveill
Pays: England
ID NLM: 101317183
Informations de publication
Date de publication:
Sep 2023
Sep 2023
Historique:
medline:
31
8
2023
pubmed:
19
6
2023
entrez:
18
6
2023
Statut:
ppublish
Résumé
Lettuce is Colombia's most widely cultivated leafy vegetable, but in the absence of good agricultural practices, there is the risk of some pesticide residues that affect its safety and quality. This work aimed to identify the pesticides used by farmers for the lettuce crop, the iceberg variety (
Identifiants
pubmed: 37331975
doi: 10.1080/19393210.2023.2212635
doi:
Substances chimiques
Pesticide Residues
0
Fungicides, Industrial
0
Pesticides
0
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM