Identifying Risk Factors of Complications following Total Gastrectomy for Gastric Cancer: Comparison between Splenectomy and Spleen-Preserving Surgery - A Supplementary Analysis of JCOG0110.


Journal

Digestive surgery
ISSN: 1421-9883
Titre abrégé: Dig Surg
Pays: Switzerland
ID NLM: 8501808

Informations de publication

Date de publication:
2023
Historique:
received: 04 12 2022
accepted: 17 05 2023
medline: 13 9 2023
pubmed: 17 7 2023
entrez: 17 7 2023
Statut: ppublish

Résumé

Splenectomy for proximal gastric cancer was found to offer no survival benefit in a randomized trial clarifying the role of splenectomy (JCOG0110 study). Although many studies have explored risk factors for morbidities following total gastrectomy, none have assessed the risk factors for postoperative complications in spleen-preserving total gastrectomy. Using data from 505 patients enrolled in a previous randomized trial, risk factors for postoperative complications were identified by multivariable logistic regression analysis. Then, the risk factors were assessed separately between splenectomy and spleen-preserving total gastrectomy. Postoperative complications were identified in 119 patients (23.6%) and were more common following splenectomy than following spleen-preserving surgery (30.7% and 16.1%, respectively, p < 0.01). Multivariable analysis revealed that age ≥65 years (p = 0.032), body mass index ≥25 (p = 0.003), and blood loss ≥350 (p = 0.019) were independent risk factors for postoperative complications in the entire cohort. Among them, only body mass index was a significant independent risk factor for complications in both spleen preservation (p = 0.047) and splenectomy groups (p = 0.017). Risk factors for postoperative complications were essentially the same between splenectomy and spleen preservation. Being overweight increased the risk of postoperative complications.

Identifiants

pubmed: 37459840
pii: 000531192
doi: 10.1159/000531192
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

114-120

Informations de copyright

© 2023 S. Karger AG, Basel.

Auteurs

Seiji Ito (S)

Department of Gastroenterological Surgery, Aichi Cancer Center Hospital, Nagoya, Japan.

Takeshi Sano (T)

Department of Surgery, Cancer Institute Hospital of Japanese Foundation for Cancer Research, Tokyo, Japan.

Junki Mizusawa (J)

JCOG Data Center/Operations Office, National Cancer Center Hospital, Tokyo, Japan.

Masanori Tokunaga (M)

Department of Gastrointestinal Surgery, Tokyo Medical and Dental University, Tokyo, Japan.

Tadayoshi Hashimoto (T)

JCOG Data Center/Operations Office, National Cancer Center Hospital, Tokyo, Japan.

Hiroshi Imamura (H)

Department of Surgery, Toyonaka Municipal Hospital, Toyonaka, Japan.

Shin Teshima (S)

Department of Surgery, National Hospital Organization Sendai Medical Center, Sendai, Japan.

Koei Nihei (K)

Department of Surgery, Tsubame Rosai Hospital, Tsubame, Japan.

Makoto Yamada (M)

Department of Surgery, Gifu Municipal Hospital, Gifu, Japan.

Yasuhiro Choda (Y)

Department of Surgery, Hiroshima City Hiroshima Citizens Hospital, Hiroshima, Japan.

Kazuhiro Imamura (K)

Department of Surgery, Tokyo Metropolitan Bokutoh Hospital, Tokyo, Japan.

Shinji Hato (S)

Department of Gastroenterological Surgery, National Hospital Organization Shikoku Cancer Center, Matsuyama, Japan.

Masanori Terashima (M)

Division of Gastric Surgery, Shizuoka Cancer Center, Shizuoka, Japan.

Mitsuru Sasako (M)

Department of Surgery, Yodogawa Christian Hospital, Osaka, Japan.

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