Energy and macronutrient intakes in Jordan: a population study.
Journal
Scientific reports
ISSN: 2045-2322
Titre abrégé: Sci Rep
Pays: England
ID NLM: 101563288
Informations de publication
Date de publication:
05 08 2023
05 08 2023
Historique:
received:
08
11
2022
accepted:
01
08
2023
medline:
7
8
2023
pubmed:
6
8
2023
entrez:
5
8
2023
Statut:
epublish
Résumé
Jordan has never conducted a nutrition survey to determine nutrient and energy intakes. The current study aimed to describe the energy and macronutrient consumed by the Jordanian population. A cross-sectional food consumption study was conducted, including a sample of Jordanians using two non-consecutive 24-h dietary recalls (24-h DR) between October 2021 and March 2022. A total of 2145 males and females aged 8 to 85 years old living in households were studied. The average of two 24-h DRs for each individual was converted into energy and nutrient intakes. After measuring weight, height, and waist circumference, the body mass index (BMI) and waist-to-height ratio (WHtR) were calculated. The percentage of under-reporters was higher in women than men (58.2% vs. 45.9%). Adults and older adult women had the highest prevalence of obesity (29.6%), while adults and older adult men had the highest prevalence of overweight (41.4%). There is a significant increase in energy intake in children, boys, and all adults, compared to the recommended calories. The mean energy percentage (E %) of total fat was 38%, exceeding the upper limit of the Acceptable Macronutrient Distribution Range (AMDR). At the same time, the mean daily dietary fiber intake fell below the recommended levels (ranging from 13.5 g in children to 19.5 g in older adults). The study population consumes more fat and less fiber than the recommended levels. Actions must be taken across all age groups to correct the deviation of energy and macronutrient intakes from the recommended dietary allowances.
Identifiants
pubmed: 37543630
doi: 10.1038/s41598-023-39900-1
pii: 10.1038/s41598-023-39900-1
pmc: PMC10404255
doi:
Substances chimiques
Dietary Fats
0
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
12736Subventions
Organisme : World Health Organization
ID : 001
Pays : International
Informations de copyright
© 2023. Springer Nature Limited.
Références
Epidemiol Health. 2014 Jul 22;36:e2014009
pubmed: 25078382
BMC Public Health. 2016 Oct 3;16(1):1040
pubmed: 27716150
Nutrients. 2021 Apr 30;13(5):
pubmed: 33946365
Br J Nutr. 2011 Dec;106(12):1899-914
pubmed: 21736781
Nutrients. 2019 Jul 27;11(8):
pubmed: 31357600
Am J Clin Nutr. 2021 Sep 1;114(3):1131-1140
pubmed: 34020449
Korean J Pediatr. 2016 Nov;59(11):425-431
pubmed: 27895689
Br J Nutr. 2010 Jun;103(12):1823-9
pubmed: 20187986
Hum Nutr Clin Nutr. 1985;39 Suppl 1:5-41
pubmed: 4044297
Int J Obes Relat Metab Disord. 2000 Sep;24(9):1119-30
pubmed: 11033980
SAGE Open Med. 2019 Sep 13;7:2050312119876151
pubmed: 35154754
Psychol Health. 2017 Aug;32(8):907-941
pubmed: 28447854
Eur J Clin Nutr. 1991 Dec;45(12):569-81
pubmed: 1810719
Public Health Nutr. 2015 May;18(7):1164-72
pubmed: 25158687
Nutrients. 2021 Oct 27;13(11):
pubmed: 34836083
Front Nutr. 2021 Apr 07;8:624305
pubmed: 33898495
Br J Nutr. 2015 May 28;113(10):1603-14
pubmed: 25866161
Food Nutr Res. 2012;56:
pubmed: 22529769
Salud Publica Mex. 2003;45 Suppl 4:S530-9
pubmed: 14746047
Food Nutr Bull. 2018 Jun;39(2):175-205
pubmed: 29478333
Bull World Health Organ. 2007 Sep;85(9):660-7
pubmed: 18026621
F1000Res. 2017 Jun 16;6:926
pubmed: 28690835
Nutr Metab Cardiovasc Dis. 2011 Dec;21(12):922-32
pubmed: 20674305
Clin Exp Hypertens. 2022 Jan 02;44(1):11-19
pubmed: 34664528
Am J Prev Med. 2022 Jul;63(1):102-106
pubmed: 35725124
Nutr J. 2019 Oct 10;18(1):59
pubmed: 31601200
Nutrients. 2016 Mar 22;8(3):177
pubmed: 27011202
Proc Nutr Soc. 2017 Nov;76(4):549-567
pubmed: 28803558
Public Health Nutr. 2010 Jun;13(6A):920-4
pubmed: 20513261
Nutrients. 2019 Nov 05;11(11):
pubmed: 31694143
JAMA. 2019 Sep 24;322(12):1178-1187
pubmed: 31550032
Eur J Nutr. 2019 Feb;58(1):193-210
pubmed: 29189903
World Health Organ Tech Rep Ser. 2000;894:i-xii, 1-253
pubmed: 11234459
Public Health Nutr. 2009 Dec;12(12):2504-32
pubmed: 19278564
Food Nutr Res. 2019 Dec 10;63:
pubmed: 32082100
Epidemiol Health. 2020;42:e2020040
pubmed: 32512659
Public Health Nutr. 2015 Dec;18(17):3086-95
pubmed: 25905449