Exploring the use of the GLIM criteria to diagnose malnutrition in cancer inpatients.


Journal

Nutrition (Burbank, Los Angeles County, Calif.)
ISSN: 1873-1244
Titre abrégé: Nutrition
Pays: United States
ID NLM: 8802712

Informations de publication

Date de publication:
Dec 2023
Historique:
received: 26 05 2023
revised: 05 08 2023
accepted: 12 08 2023
medline: 14 11 2023
pubmed: 8 9 2023
entrez: 7 9 2023
Statut: ppublish

Résumé

The Global Leadership Initiative on Malnutrition (GLIM) criteria establish a diagnosis of malnutrition based on the presence of at least one phenotypic and one etiologic criterion. This study aimed to assess the concurrent and predictive validity of the GLIM criteria in hospitalized cancer patients. This is an observational retrospective study, including 885 cancer patients, ages >18 y, admitted to a medical oncology inpatient unit between 2019 and 2020. All patients at risk for malnutrition according to the Nutritional Risk Screening 2002 score were assessed by the subjective global assessment (SGA) and 14 different combinations of the GLIM criteria. The SGA was considered the gold standard for assessing the concurrent validity of the GLIM combinations. For a subsample of patients with data available on inflammatory markers (n = 198), the serum albumin and C-reactive protein were included in the combinations as etiologic criteria. The predictive validity of the different combinations was tested using the occurrence of surgical complications as the clinical outcome. The sensitivity and specificity values were calculated to assess the concurrent validity, univariate and multivariate logistic regression models were used to test predictive validity. Adequate concurrent and predictive validity were determined as sensitivity and specificity values >80% and odds ratio values ≥2.0, respectively. The median age of the patients was 61.0 y (interquartile range = 51.0-70.0). Head and neck cancer was the prevailing diagnosis and 375 patients were at nutritional risk. According to the SGA, 173 (26.1%) patients were malnourished (SGA categories B or C) and the prevalence of malnutrition ranged from 3.9% to 30.0%, according to the GLIM combinations. None of the tested combinations reached adequate concurrent validity; however, the presence of malnutrition according to four combinations independently predicted surgical complications. The predictive validity of the GLIM was satisfactory in surgical cancer patients.

Identifiants

pubmed: 37678014
pii: S0899-9007(23)00223-X
doi: 10.1016/j.nut.2023.112195
pii:
doi:

Types de publication

Observational Study Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

112195

Informations de copyright

Copyright © 2023 Elsevier Inc. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of Competing Interest The authors declare that they have no conflict of interest.

Auteurs

Gislaine Aparecida Ozorio (GA)

Nutrition and Dietetics Service, Cancer Institute of the State of São Paulo, São Paulo, Brazil. Electronic address: gislaineozorio@gmail.com.

Lia Mara Kauchi Ribeiro (LMK)

Nutrition and Dietetics Service, Cancer Institute of the State of São Paulo, São Paulo, Brazil.

Bárbara Chaves Santos (BC)

Graduate Program in Food Science, Federal University of Minas Gerais, Minas Gerais, Brazil.

Wânnia Ferreira de Sousa Bruzaca (WFS)

Multiprofessional Residency Program in Adult Oncology Care, Hospital das Clínicas, University of São Paulo, São Paulo, Brazil.

Gabriela Del Gallo Vieira da Rocha (GDGVD)

Multiprofessional Residency Program in Adult Oncology Care, Hospital das Clínicas, University of São Paulo, São Paulo, Brazil.

Luani Maria da Fonseca Marchi (LMDF)

Multiprofessional Residency Program in Adult Oncology Care, Hospital das Clínicas, University of São Paulo, São Paulo, Brazil.

Fernando Magri Santos (FM)

Multiprofessional Residency Program in Adult Oncology Care, Hospital das Clínicas, University of São Paulo, São Paulo, Brazil.

Maria Manuela Ferreira Alves de Almeida (MMF)

Nutrition and Dietetics Service, Cancer Institute of the State of São Paulo, São Paulo, Brazil.

Marco Aurélio Vamondes Kulcsar (MAV)

Department of Head and Neck Surgery, Faculty of Medicine, University of São Paulo, São Paulo, São Paulo, Brazil.

Ulysses Ribeiro Junior (UR)

Department of Gastroenterology, Faculty of Medicine, University of São Paulo, São Paulo, Brazil.

Maria Isabel Toulson Davisson Correia (MITD)

Graduate Program in Surgery, Federal University of Minas Gerais, Minas Gerais, Brazil.

Dan Linetzky Waitzberg (DL)

Department of Gastroenterology, Faculty of Medicine, University of São Paulo, São Paulo, Brazil.

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Classifications MeSH