Exposure to secondhand smoke is associated with poor sleep quality among non-smoking university students in Bangladesh: a cross-sectional survey.


Journal

Scientific reports
ISSN: 2045-2322
Titre abrégé: Sci Rep
Pays: England
ID NLM: 101563288

Informations de publication

Date de publication:
04 10 2023
Historique:
received: 18 05 2023
accepted: 30 09 2023
medline: 1 11 2023
pubmed: 5 10 2023
entrez: 4 10 2023
Statut: epublish

Résumé

Although secondhand smoke (SHS) exposure is predominant in Bangladesh, the adverse effect of SHS exposure on health-related behaviors, such as sleep quality, have remained an under-investigated area of the country's public health landscape. Therefore, the purpose of this study was to examine the association between SHS exposure and poor sleep quality among non-smoking university students in Bangladesh. A cross-sectional survey was carried out between May and September 2022. SHS exposure (main predictor variable) and other covariates (e.g., age, sex, etc.) were measured using a self-reported questionnaire and sleep quality (outcome variable) was measured via the Pittsburgh Sleep Quality Index. Multiple logistic regression models investigated the association between SHS exposure and poor sleep quality. The study included 390 students (mean age: 22 years, 53.8% male). Approximately 41.8% of the participants reported SHS exposure, and 50.5% had poor sleep quality. Students exposed to SHS were more likely to have poor sleep quality compared to their counterparts (AOR = 1.61; 95% CI 1.01, 2.58). Subgroup analysis revealed poor sleep quality was 2-times higher among male students exposed to SHS than those male students without SHS exposure (AOR = 2.03; 95% CI 1.05, 3.93). No association was found in female students. Findings from this study warrant increased awareness and public health initiatives on the implications of SHS on health behaviors, such as sleep quality, in non-smoking Bangladeshi university students.

Identifiants

pubmed: 37794106
doi: 10.1038/s41598-023-43970-6
pii: 10.1038/s41598-023-43970-6
pmc: PMC10551033
doi:

Substances chimiques

Tobacco Smoke Pollution 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

16735

Informations de copyright

© 2023. Springer Nature Limited.

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Auteurs

Md Hasan Al Banna (MHA)

Department of Food Microbiology, Faculty of Nutrition and Food Science, Patuakhali Science and Technology University, Patuakhali, 8602, Bangladesh. banna.nfs.pstu@gmail.com.
Nutrition Initiative, Kushtia, Bangladesh. banna.nfs.pstu@gmail.com.

Keith Brazendale (K)

Department of Health Sciences, University of Central Florida, Orlando, USA.

Mohammad Hamiduzzaman (M)

School of Health Sciences, The University of Sydney, Sydney, Australia.

Bright Opoku Ahinkorah (BO)

School of Public Health, University of Technology Sydney, Sydney, NSW, Australia.

Mohammad Tazrian Abid (MT)

Department of Food Microbiology, Faculty of Nutrition and Food Science, Patuakhali Science and Technology University, Patuakhali, 8602, Bangladesh.

M A Rifat (MA)

Department of Global Public Health, Karolinska Institutet, 17176, Stockholm, Sweden.

Mst Sadia Sultana (MS)

Department of Public Health and Informatics, Jahangirnagar University, Savar, Dhaka, Bangladesh.

Justice Kanor Tetteh (JK)

Department of Population and Health, University of Cape Coast, University Post Office, Cape Coast, Ghana.

Satyajit Kundu (S)

Global Health Institute, North South University, Dhaka, 1229, Bangladesh.

Md Shaheenur Rahman Shekhar (MSR)

Department of English, University of Asia Pacific, Dhaka, 1205, Bangladesh.

Md Khaleduzzaman (M)

Department of Food Microbiology, Faculty of Nutrition and Food Science, Patuakhali Science and Technology University, Patuakhali, 8602, Bangladesh.

Md Nazmul Hassan (MN)

Department of Environmental Sanitation, Faculty of Nutrition and Food Science, Patuakhali Science and Technology University, Patuakhali, 8602, Bangladesh.

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