Thriving from work questionnaire: German translation and validation.


Journal

BMC public health
ISSN: 1471-2458
Titre abrégé: BMC Public Health
Pays: England
ID NLM: 100968562

Informations de publication

Date de publication:
19 Jun 2024
Historique:
received: 21 02 2024
accepted: 03 06 2024
medline: 20 6 2024
pubmed: 20 6 2024
entrez: 19 6 2024
Statut: epublish

Résumé

The Thriving from Work questionnaire is a comprehensive indicator of positive well-being for employees, applicable in both research and practical contexts. Current discussions underline the crucial impact that employment should have in enriching workers' lives positively and meaningfully, along with the necessity for accurate and dependable tools to assess employee well-being. This study investigated the reliability, validity, and dimensionality of the translated German adaptation of the Thriving from Work questionnaire developed by Peters and colleagues [1, 2]. The questionnaire assesses work-related well-being with 30 items clustered in six domains: emotional and psychological well-being, social well-being, work-life integration, physical and mental well-being, basic needs for thriving, and experiences of work. This study aimed to convert the Thriving at Work Questionnaire from English into German. We assessed the psychometric characteristics of the German version of the questionnaire by using item response theory with a sample of 567 German employees and examined its criterion validity. We found that the long and short German Thriving from Work questionnaire versions are reliable with good construct validity. Criterion validity was demonstrated by relationships with important work and life outcomes, such as life satisfaction, trust in the organizations' management, general well-being, work-related fatigue, and work stress. The current study demonstrated that the German language version of the questionnaire is both a reliable and valid measure of employee well-being. We discuss recommendations for further adaptation and future research.

Sections du résumé

BACKGROUND BACKGROUND
The Thriving from Work questionnaire is a comprehensive indicator of positive well-being for employees, applicable in both research and practical contexts. Current discussions underline the crucial impact that employment should have in enriching workers' lives positively and meaningfully, along with the necessity for accurate and dependable tools to assess employee well-being. This study investigated the reliability, validity, and dimensionality of the translated German adaptation of the Thriving from Work questionnaire developed by Peters and colleagues [1, 2]. The questionnaire assesses work-related well-being with 30 items clustered in six domains: emotional and psychological well-being, social well-being, work-life integration, physical and mental well-being, basic needs for thriving, and experiences of work.
METHODS METHODS
This study aimed to convert the Thriving at Work Questionnaire from English into German. We assessed the psychometric characteristics of the German version of the questionnaire by using item response theory with a sample of 567 German employees and examined its criterion validity.
RESULTS RESULTS
We found that the long and short German Thriving from Work questionnaire versions are reliable with good construct validity. Criterion validity was demonstrated by relationships with important work and life outcomes, such as life satisfaction, trust in the organizations' management, general well-being, work-related fatigue, and work stress.
CONCLUSIONS CONCLUSIONS
The current study demonstrated that the German language version of the questionnaire is both a reliable and valid measure of employee well-being. We discuss recommendations for further adaptation and future research.

Identifiants

pubmed: 38898482
doi: 10.1186/s12889-024-19037-0
pii: 10.1186/s12889-024-19037-0
doi:

Types de publication

Journal Article Validation Study

Langues

eng

Sous-ensembles de citation

IM

Pagination

1634

Informations de copyright

© 2024. The Author(s).

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Auteurs

Stephanie M Neidlinger (SM)

Department of Work, Organizational, and Business Psychology, Helmut-Schmidt University, 22043, Hamburg, Germany. neidlinger@hsu-hh.de.
Center for Work, Health, and Well-being, Harvard T.H. Chan School of Public Health, Boston, MA, 02115, USA. neidlinger@hsu-hh.de.

Susan E Peters (SE)

Center for Work, Health, and Well-being, Harvard T.H. Chan School of Public Health, Boston, MA, 02115, USA.

Daniel A Gundersen (DA)

Center for Work, Health, and Well-being, Harvard T.H. Chan School of Public Health, Boston, MA, 02115, USA.
Rutgers Institute for Nicotine and Tobacco Studies, New Brunswick, NJ, 08901, USA.
Division of General Internal Medicine, Rutgers Robert Wood Johnson Medical School, New Brunswick, NJ, 08901, USA.

Jörg Felfe (J)

Department of Work, Organizational, and Business Psychology, Helmut-Schmidt University, 22043, Hamburg, Germany.

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