The Development and Application of Vegetable Genomics Increase the Efficiency of Exploring New Gene Resources for Vegetables.
Journal
International journal of molecular sciences
ISSN: 1422-0067
Titre abrégé: Int J Mol Sci
Pays: Switzerland
ID NLM: 101092791
Informations de publication
Date de publication:
24 Jun 2024
24 Jun 2024
Historique:
received:
13
05
2024
accepted:
29
05
2024
medline:
13
7
2024
pubmed:
13
7
2024
entrez:
13
7
2024
Statut:
epublish
Résumé
Vegetables, as indispensable non-staple foods in people's daily diet, provide a variety of essential vitamins, minerals, and other nutrients, as well as special phytochemicals, which are recognized as functional components for human nutritional balance or medicinal purposes [...].
Identifiants
pubmed: 39000015
pii: ijms25136906
doi: 10.3390/ijms25136906
pii:
doi:
Substances chimiques
Phytochemicals
0
Types de publication
Editorial
Introductory Journal Article
Langues
eng
Sous-ensembles de citation
IM
Subventions
Organisme : the National Key Research and Development Program of China
ID : 2016YFD0100204-02
Organisme : the Natural Science Foundation of China
ID : 31772303
Organisme : the Natural Science Foundation of China
ID : 32072599