Chromatography of Solanum habrochaites extracts with the first record of the docosanoate, hexadecanoate and octadecanoate ethyls in this plant and in Solanaceae.


Journal

Brazilian journal of biology = Revista brasleira de biologia
ISSN: 1678-4375
Titre abrégé: Braz J Biol
Pays: Brazil
ID NLM: 101129542

Informations de publication

Date de publication:
2024
Historique:
received: 19 12 2023
accepted: 18 03 2024
medline: 7 8 2024
pubmed: 7 8 2024
entrez: 7 8 2024
Statut: epublish

Résumé

The increasing need for sustainable alternatives to synthetic insecticides has driven the analysis of extracts from Solanum habrochaites, a wild tomato, through fractionated column chromatography. Potential bioactive compounds for pest management, a clean and promising biotechnological solution, have been reported from this plant. The objective is to provide detailed gas chromatography data, including peaks, structural formulas, and retention indices for the extracts of S. habrochaites aerial parts. Column chromatographic analysis was conducted with five fractions (F1, F2, F5, F3, and F4) of S. habrochaites extracts. Long-chain hydrocarbons such as hexadecanoic acid and docosano were identified in the F1 fraction; fatty acid esters, including hexadecanoate and octadecenoate ethyls in the F2 and methyl ketones, with tridecan-2-one as the major component in the F5, while no identifiable compounds were disclosed in the F3 and F4 fractions. The column chromatography provided valuable insights into compounds in the F1, F2, and F5 fractions of S. habrochaites extracts, highlighting fatty acid esters, long-chain hydrocarbons, and methyl ketones. The bioactive compounds, from extracts of this plant, including the first record of the docosanoate, hexadecanoate and octadecanoate ethyls in S. habrochaites and Solanaceae, reinforces their promising biological application in different areas of science.

Identifiants

pubmed: 39109719
pii: S1519-69842024000101194
doi: 10.1590/1519-6984.281628
pii:
doi:

Substances chimiques

Plant Extracts 0
Fatty Acids 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

e281628

Auteurs

C A M Santos (CAM)

Universidade Federal de Viçosa - UFV, Instituto de Biotecnologia Aplicada à Agricultura, Departamento de Entomologia, Viçosa, MG, Brasil.

D L Teixeira (DL)

Universidade Federal de Viçosa - UFV, Instituto de Biotecnologia Aplicada à Agricultura, Departamento de Entomologia, Viçosa, MG, Brasil.

G Salgado-Neto (G)

Universidade Federal de Santa Maria - UFSM, Departamento de Defesa Fitossanitária, Programa de Pós-graduação em Agronomia, Santa Maria, RS, Brasil.

C F Wilcken (CF)

Universidade Estadual Paulista "Júlio de Mesquita Filho" - UNESP, Faculdade de Ciências Agronômicas, Departamento de Proteção Vegetal, Botucatu, SP, Brasil.

P G Lemes (PG)

Universidade Federal de Minas Gerais - UFMG, Instituto de Ciências Agrárias, Laboratório de Entomologia Aplicada a Área Florestal, Montes Claros, MG, Brasil.

W S Tavares (WS)

PT. ITCI Hutani Manunggal - IHM, Balikpapan, East Kalimantan, Indonesia.

J A Sabattini (JA)

Universidad Nacional de Entre Ríos, Fuacultad de Ciencias Agropecuarias, Consejo Nacional de Investigaciones Científicas y Técnicas, Departmento de Ecología, Oro Verde, Argentina.

J C Zanuncio (JC)

Universidade Federal de Viçosa - UFV, Instituto de Biotecnologia Aplicada à Agricultura, Departamento de Entomologia, Viçosa, MG, Brasil.

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Classifications MeSH