Validity of the Addiction-like Eating Behavior Scale among Patients with Compulsive Eating.


Journal

Nutrients
ISSN: 2072-6643
Titre abrégé: Nutrients
Pays: Switzerland
ID NLM: 101521595

Informations de publication

Date de publication:
02 Sep 2024
Historique:
received: 05 08 2024
revised: 22 08 2024
accepted: 23 08 2024
medline: 14 9 2024
pubmed: 14 9 2024
entrez: 14 9 2024
Statut: epublish

Résumé

Food addiction (FA) and binge eating disorder (BED) co-occur and share compulsive eating symptoms. When using an FA measure, it is important to evaluate its performance in a population presenting compulsive eating. The study aims to validate the Addiction-like Eating Behavior Scale (AEBS) among a clinical sample characterized by compulsive eating and overweight/obesity and to evaluate its incremental validity over the Yale Food Addiction Scale 2.0 (YFAS). Patients seeking help for compulsive eating (n = 220), between January 2020 and July 2023, completed online questionnaires, including FA, compulsive eating, and BMI evaluations. The factor structure, internal consistency, and convergent, divergent, and incremental validity were tested. The sample had a mean age of 44.4 years old (SD = 12.7) and a mean BMI of 38.2 (SD = 8.0). The two-factor structure provided a good fit for the data, with factor loadings from 0.55 to 0.82 (except for item 15) and the internal consistency was high (ω = 0.84-0.89). The AEBS was positively correlated with the YFAS (r = 0.66), binge eating (r = 0.67), grazing (r = 0.47), craving (r = 0.74), and BMI (r = 0.26), and negatively correlated with dietary restraint (r = -0.37), supporting good convergent and divergent validity. For each measure of compulsive eating, linear regression showed that the AEBS "appetite drive" subscale had a unique contribution over the YFAS. This study provided evidence that the AEBS is a valid measure among a clinical sample of patients with compulsive eating and overweight/obesity. However, questions remain as to whether the AEBS is a measure of FA or compulsive eating.

Identifiants

pubmed: 39275248
pii: nu16172932
doi: 10.3390/nu16172932
pii:
doi:

Types de publication

Journal Article Validation Study

Langues

eng

Sous-ensembles de citation

IM

Subventions

Organisme : CIHR
ID : 395259
Pays : Canada
Organisme : Fonds de recherche du Québec - Santé
ID : 255604

Auteurs

Camille Bourque (C)

Research Center of the Quebec Heart and Lung Institute, Quebec City, QC G1V 4G5, Canada.

Maxime Legendre (M)

School of Psychology, Laval University, Quebec City, QC G1V 0A6, Canada.
Centre d'Expertise Poids, Image et Alimentation (CEPIA), Laval University, Quebec City, QC G1V 0A6, Canada.

Sylvain Iceta (S)

Research Center of the Quebec Heart and Lung Institute, Quebec City, QC G1V 4G5, Canada.
Department of Psychiatry and Neurosciences, Laval University, Quebec City, QC G1V 0A6, Canada.

Catherine Bégin (C)

School of Psychology, Laval University, Quebec City, QC G1V 0A6, Canada.
Centre d'Expertise Poids, Image et Alimentation (CEPIA), Laval University, Quebec City, QC G1V 0A6, Canada.

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