Do Streptomyces sp. Help Mycorrhization in Raspberry?
Journal
Current microbiology
ISSN: 1432-0991
Titre abrégé: Curr Microbiol
Pays: United States
ID NLM: 7808448
Informations de publication
Date de publication:
09 Oct 2024
09 Oct 2024
Historique:
received:
05
07
2024
accepted:
29
09
2024
medline:
9
10
2024
pubmed:
9
10
2024
entrez:
9
10
2024
Statut:
epublish
Résumé
Actinobacteria may help the mycorrhizal symbiosis by producing various bioactive metabolites. Mycorrhizae, in turn, are very important since they increase the absorption of nutrients, promoting the growth of their host plant and making inoculation with arbuscular mycorrhizae fungi (AM) a common practice applied in agriculture and forestry. The cultivation of Rubus idaeus (raspberry) is widespread in Patagonia, Argentina; however, the potential benefits of using actinobacteria-mycorrhizal inoculums to enhance crop growth and yield remain unexplored. The objective of this work was to study the interaction between actinobacteria (Streptomyces, Actinomycetota) and AM in raspberry plants. We performed an experiment applying 4 treatments to raspberry plants growing in two substrates, sterile soil and natural (non-sterile) soil. The treatments consisted in a control (without inoculation) and three inoculations treatments (AM, Streptomyces SH9 strain, and AM + Streptomyces). After 3 months of inoculation, mycorrhization parameters (%) and plant growth were recorded. When comparing both substrates, the mycorrhization parameters were higher in natural soil than in sterile soil. The co-inoculation with AM + Streptomyces SH9 showed the highest mycorrhization. Both factors (treatment x substrate) interacted showing that in sterile soil the treatments with the highest effect on mycorrhization parameters were AM and the co-inoculation, while in natural soil all inoculations improved mycorrhization parameters, being highest with the co-inoculation. These results show that Streptomyces SH9 strain helps the mycorrhizal symbiosis in raspberry, being the first report about the effect of a native rhizospheric actinobacterium on an economically important species, promising potential for environmentally friendly improvements in raspberry crops within the temperate Southern Patagonian region.
Identifiants
pubmed: 39382706
doi: 10.1007/s00284-024-03928-x
pii: 10.1007/s00284-024-03928-x
doi:
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
399Subventions
Organisme : CONICET
ID : PIP 1220170100235CO
Organisme : CONICET
ID : PIP 2021-2023
Organisme : UNComahue
ID : (04/B256)
Organisme : UNComahue
ID : 04/B253
Organisme : FONCyT
ID : PICT-2021-I-GRF2
Organisme : FONCyt
ID : PICT 2021-01283
Informations de copyright
© 2024. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.
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