Optimization of Liquid Fermentation of

Eleutherococcus / chemistry Plant Leaves / chemistry Metabolomics / methods Fermentation Polyphenols / analysis Bacillus subtilis / metabolism Flavonoids / metabolism Tandem Mass Spectrometry Metabolome Plant Extracts / chemistry Bacillus amyloliquefaciens / metabolism Antioxidants / metabolism beta-Glucosidase / metabolism
Acanthopanax senticosus leaves complex probiotic fermentation non-targeted metabolomics

Journal

Molecules (Basel, Switzerland)
ISSN: 1420-3049
Titre abrégé: Molecules
Pays: Switzerland
ID NLM: 100964009

Informations de publication

Date de publication:
08 Oct 2024
Historique:
received: 04 09 2024
revised: 26 09 2024
accepted: 03 10 2024
medline: 16 10 2024
pubmed: 16 10 2024
entrez: 16 10 2024
Statut: epublish

Résumé

To enhance the nutritional value of

Identifiants

DOI: 10.3390/molecules29194749 PMID: 39407675
pubmed: 39407675
pii: molecules29194749
doi: 10.3390/molecules29194749
pii:
doi:

Substances chimiques

Polyphenols 0
Flavonoids 0
Plant Extracts 0
Antioxidants 0
beta-Glucosidase EC 3.2.1.21

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Subventions

Organisme : National Natural Science Foundation of China
ID : 32172901

Auteurs

Rui Zhang (R)

College of Agronomy and Agricultural Engineering, Liaocheng University, Liaocheng 252000, China.

Xueyan Wang (X)

College of Agronomy and Agricultural Engineering, Liaocheng University, Liaocheng 252000, China.

Jiaojiao Xue (J)

College of Agronomy and Agricultural Engineering, Liaocheng University, Liaocheng 252000, China.

Xiaoli Li (X)

College of Agronomy and Agricultural Engineering, Liaocheng University, Liaocheng 252000, China.
ORCID: 0000-0001-6464-8453

Ying Li (Y)

College of Agronomy and Agricultural Engineering, Liaocheng University, Liaocheng 252000, China.

Yi Ding (Y)

College of Agronomy and Agricultural Engineering, Liaocheng University, Liaocheng 252000, China.

Yichao Feng (Y)

College of Agronomy and Agricultural Engineering, Liaocheng University, Liaocheng 252000, China.

Xueping Zhang (X)

College of Agronomy and Agricultural Engineering, Liaocheng University, Liaocheng 252000, China.

Jianqing Su (J)

College of Agronomy and Agricultural Engineering, Liaocheng University, Liaocheng 252000, China.
ORCID: 0000-0002-2091-1106

Xiuling Chu (X)

College of Agronomy and Agricultural Engineering, Liaocheng University, Liaocheng 252000, China.

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Classifications MeSH

questionsmedicales.fr › Eucaryotes › Viridiplantae › Streptophyta › Embryophyta › Tracheobionta › Magnoliopsida › Araliaceae › Eleutherococcus › Optimization of Liquid Fermentation of
questionsmedicales.fr › Structures de plante › Parties aériennes de plante › Feuilles de plante › Optimization of Liquid Fermentation of
questionsmedicales.fr › Disciplines des sciences naturelles › Chimie › Biochimie › Métabolomique › Optimization of Liquid Fermentation of
questionsmedicales.fr › Métabolisme › Métabolisme glucidique › Fermentation › Optimization of Liquid Fermentation of
questionsmedicales.fr › Composés chimiques organiques › Hydrocarbures › Hydrocarbures cycliques › Hydrocarbures aromatiques › Dérivés du benzène › Phénols › Polyphénols › Optimization of Liquid Fermentation of
questionsmedicales.fr › Bactéries › Bactéries à Gram positif › Bâtonnets à Gram positif › Bâtonnets sporulés à Gram positif › Bacillaceae › Bacillus › Bacillus subtilis › Optimization of Liquid Fermentation of
questionsmedicales.fr › Composés hétérocycliques › Composés hétérocycliques à cycles fusionnés › Composés hétérobicycliques › Benzopyranes › 4H-1-Benzopyran-4-ones › Flavonoïdes › Optimization of Liquid Fermentation of
questionsmedicales.fr › Techniques d'investigation › Techniques de chimie analytique › Spectrométrie de masse › Spectrométrie de masse en tandem › Optimization of Liquid Fermentation of
questionsmedicales.fr › Métabolisme › Métabolome › Optimization of Liquid Fermentation of
questionsmedicales.fr › Préparations pharmaceutiques › Extraits de plantes › Optimization of Liquid Fermentation of
questionsmedicales.fr › Bactéries › Bactéries à Gram positif › Bâtonnets à Gram positif › Bâtonnets sporulés à Gram positif › Bacillaceae › Bacillus › Bacillus amyloliquefaciens › Optimization of Liquid Fermentation of
questionsmedicales.fr › Actions chimiques et utilisations › Utilisations spécialisées de produits chimiques › Agents protecteurs › Antioxydants › Optimization of Liquid Fermentation of
questionsmedicales.fr › Enzymes et coenzymes › Enzymes › Hydrolases › Glycosidases › Glucosidases › Cellulases › bêta-Glucosidase › Optimization of Liquid Fermentation of