Anticoagulant Effect of Snow mountain garlic:
Allium ampeloprasum L.
Snow mountain garlic
human plasma
in vitro effect
isoflavones
thromboembolic disease
Journal
Molecules (Basel, Switzerland)
ISSN: 1420-3049
Titre abrégé: Molecules
Pays: Switzerland
ID NLM: 100964009
Informations de publication
Date de publication:
20 Oct 2024
20 Oct 2024
Historique:
received:
06
09
2024
revised:
09
10
2024
accepted:
11
10
2024
medline:
26
10
2024
pubmed:
26
10
2024
entrez:
26
10
2024
Statut:
epublish
Résumé
Snow mountain garlic is traditionally eaten by Himalayan locals for its medicinal properties. Although different species of the genus
Identifiants
pubmed: 39459326
pii: molecules29204958
doi: 10.3390/molecules29204958
pii:
doi:
Substances chimiques
Plant Extracts
0
Anticoagulants
0
Isoflavones
0
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM