Zeynep Altintas

Affiliations

Institute of Chemistry, Technical University of Berlin, Straße des 17. Juni 124, Berlin 10623, Germany. zeynep.altintas@tu-berlin.de.

Publications (10)

Graphene Quantum Dots as Nanozymes for Electrochemical Sensing of

Materials (Basel, Switzerland)

Avec: Sumeyra Savas , Zeynep Altintas

Recognition of protein biomarkers using epitope-mediated molecularly imprinted films: Histidine or cysteine modified epitopes?

Biosensors & bioelectronics

Avec: Raoul Tchinda , Anna Tutsch , Bianca Schmid , Roderich D Süssmuth , Zeynep Altintas

Nanomaterials for Healthcare Biosensing Applications.

Sensors (Basel, Switzerland)

Avec: Muqsit Pirzada , Zeynep Altintas

Development of a Point-of-Care SPR Sensor for the Diagnosis of Acute Myocardial Infarction.

Biosensors

Avec: Sunil Choudhary , Zeynep Altintas

Surface modification of PVDF ultrafiltration membranes using spacer arms and synthetic receptors for virus capturing and separation.

Talanta

Avec: Carmen Andreina Olivares Moreno , Nabila Ghaddar , Ekin Sehit , Reinhard Schomäcker , Zeynep Altintas

Effect of different microencapsulating materials and relative humidities on storage stability of microencapsulated grape pomace extract.

Food chemistry

Avec: Aysu Tolun , Nevzat Artik , Zeynep Altintas

Effect of Alginate-Microencapsulated Hydrogels on the Survival of

Foods (Basel, Switzerland)

Avec: Khyati Oberoi , Aysu Tolun , Zeynep Altintas , Somesh Sharma

Graphene Quantum Dots as Flourishing Nanomaterials for Bio-Imaging, Therapy Development, and Micro-Supercapacitors.

Micromachines

Avec: Merve Kortel , Bhargav D Mansuriya , Nicole Vargas Santana , Zeynep Altintas

Current emerging trends in antitumor activities of polysaccharides extracted by microwave- and ultrasound-assisted methods.

International journal of biological macromolecules

Avec: Seyed Mohammad Taghi Gharibzahedi , Francisco J Marti-Quijal , Francisco J Barba , Zeynep Altintas

Integrated ultrasonic-transglutaminase modification of lesser mealworm protein isolate: A pioneering cobalamin delivery vehicle in gluten-free breads.

Food chemistry

Avec: Seyed Mohammad Taghi Gharibzahedi , Zeynep Altintas

Réseau de co-auteurs

Aysu Tolun 2 collaborations

Seyed Mohammad Taghi Gharibzahedi 2 collaborations

Sumeyra Savas 1 collaboration

Raoul Tchinda 1 collaboration

Anna Tutsch 1 collaboration

Bianca Schmid 1 collaboration

Roderich D Süssmuth 1 collaboration

Muqsit Pirzada 1 collaboration

Sunil Choudhary 1 collaboration

Carmen Andreina Olivares Moreno 1 collaboration

Nabila Ghaddar 1 collaboration

Ekin Sehit 1 collaboration

Reinhard Schomäcker 1 collaboration

Nevzat Artik 1 collaboration

Khyati Oberoi 1 collaboration

Somesh Sharma 1 collaboration

Merve Kortel 1 collaboration

Bhargav D Mansuriya 1 collaboration

Nicole Vargas Santana 1 collaboration

Francisco J Marti-Quijal 1 collaboration

Francisco J Barba 1 collaboration