questionsmedicales.fr
Eucaryotes
Champignons
Levures
Saccharomyces
Saccharomyces boulardii
Saccharomyces boulardii : Questions médicales fréquentes
Diagnostic
2
Infections fongiques
Saccharomyces
Diarrhée
Tests de laboratoire
Saccharomyces
Diagnostic
Symptômes
2
Diarrhée
Symptômes
Gastro-entérite
Troubles gastro-intestinaux
Saccharomyces
Effets indésirables
Prévention
2
Prévention
Diarrhée
Antibiotiques
Probiotiques
Antibiotiques
Prévention
Traitements
2
Traitement
Diarrhée
Probiotiques
Flore intestinale
Probiotiques
Diarrhée
Complications
2
Infections fongiques
Complications
Immunodépression
Effets indésirables
Probiotiques
Gastro-entérite
Facteurs de risque
2
Immunodépression
Facteurs de risque
Gastro-entérite
Antibiotiques
Immunosuppresseurs
Facteurs de risque
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Expert en Médecine, Optimisation des Parcours de Soins et Révision Médicale
Validation scientifique effectuée le 15/03/2026
Contenu vérifié selon les dernières recommandations médicales
3 publications dans cette catégorie
Affiliations :
Department of Gastroenterology and Hepatology, Tianjin Medical University General Hospital, Anshan Road 154, Tiajin, Heping District 300052, China.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Division of Pharmacy Practice and Administration, University of Missouri-Kansas City School of Pharmacy, Kansas City, Missouri, USA.
Department of Pharmacy, Centerpoint Medical Center, Independence, Missouri, USA.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Department of Medicine, Centerpoint Medical Center, Independence, Missouri, USA.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Division of Pharmacy Practice and Administration, University of Missouri-Kansas City School of Pharmacy, Kansas City, Missouri, USA.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, 2800, Kgs. Lyngby, Denmark.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, 2800, Kgs. Lyngby, Denmark. ruvas@biosustain.dtu.dk.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, 2800, Kgs. Lyngby, Denmark. msom@bio.dtu.dk.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Department of Food Technology Research, Faculty of Nutrition Sciences and Food Technology/National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran. k.khosravi@sbmu.ac.ir.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Student Research Committee, Department of Clinical Biochemistry, School of Medicine, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Department of Clinical Biochemistry, School of Medicine, Kermanshah University of Medical Sciences, Kermanshah, Iran.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Neuroscience Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Department of Pharmacology, School of Medicine, Shahid Beheshti University of Medical Sciences, Tehran, Iran; Neurobiology Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran. Electronic address: marjannassiriasl@sbmu.ac.ir.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Medical Microbiology Research Center, Qazvin University of Medical Sciences, Bahonar Blvd, P.O. Box: 34185-754, Qazvin, Iran.
Werner Siemens Chair of Synthetic Biotechnology, Department of Chemistry, Technical University of Munich, Munich, Germany.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Medical Microbiology Research Center, Qazvin University of Medical Sciences, Bahonar Blvd, P.O. Box: 34185-754, Qazvin, Iran.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Medical Microbiology Research Center, Qazvin University of Medical Sciences, Bahonar Blvd, P.O. Box: 34185-754, Qazvin, Iran.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Children Growth and Development Research Center, Research Institute for Prevention of Non-Communicable Disease, Qazvin University of Medical Sciences, Qazvin, Iran.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
National Key Laboratory of Agricultural Microbiology, Angel Yeast Co., Ltd., Yichang 443003, PR China; The Hubei Provincial Key Laboratory of Yeast Function, Angel Yeast Co., Ltd., Yichang 443003, PR China; Yi Chang Engineering and Technology Research Center of Nutrition and Health Food, Angel Yeast Co., Ltd., Yichang 443003, PR China.
Publications dans "Saccharomyces boulardii" :
2 publications dans cette catégorie
Affiliations :
Department of Gastroenterology and Hepatology, Tianjin Medical University General Hospital, Anshan Road 154, Tiajin, Heping District 300052, China.
Publications dans "Saccharomyces boulardii" :
Yeasts have the remarkable capability to transform and integrate inorganic selenium into their cellular structures, thereby enhancing its bioavailability and reducing its toxicity. In recent years, ye...
This study explores the selenium accumulation potential of two less explored yeast strains, namely the probiotic Saccharomyces boulardii CCDM 2020 and Pichia fermentas CCDM 2012, in comparison to the ...
The utilization of both traditional and non-traditional selenized yeast types, harnessed for their noted functional attributes, holds potential for expanding the range of products available while enha...
To assess the effectiveness and safety of combining Saccharomyces boulardii powder with triple therapy as a primary approach for eradicating H. pylori infection, a total of 144 patients who tested pos...
The probiotic yeast Saccharomyces boulardii (Sb) is a promising chassis to deliver therapeutic proteins to the gut due to Sb's innate therapeutic properties, resistance to phage and antibiotics, and h...
Nutritional yeast-produced soy yogurt has grown in demand, because of its unique nutritional and health benefits. It has low cholesterol, no lactose, and high levels of protein, probiotic yeast, vitam...
The primary cause of anemia worldwide is due to poor diet and iron deficiency. Iron (Fe) enriched yeast can be the most effective way to manage anemia because of the capability for biotransformation o...
Probiotics are effective for treating acute infectious diarrhoea caused by bacteria, but there are inconsistent results for the effectiveness of probiotics for diarrhoea caused by viruses. In this art...
From February 2021 to December 2021, 46 patients with a confirmed diagnosis of viral acute diarrhoea diagnosed with the polymerase chain reaction multiplex assay were enrolled in a double-blind, rando...
Of the 46 patients who completed treatment, 24 (52%) were men and 22 (48%) were women. The average age was 35.6 ± 12.28 years (range 18 to 61 years). The average duration of the evolution of illness a...
Treatment with Sb on acute inflammatory diarrhoea of viral aetiology shows no changes regarding the severity of the symptoms; nevertheless, it seems to impact improvement positively....
22CEI00320171130 dated on 16/12/2020, NCT05226052 dated on 07/02/2022....
Interest in the use of engineered microbes to deliver therapeutic activities has increased in recent years. The probiotic yeast Saccharomyces boulardii has been investigated for production of therapeu...
We present a thorough characterisation of the expression activities of 12 S. boulardii promoters in vitro in glucose, fructose, sucrose, inulin and acetate, under both aerobic and anaerobic conditions...
These findings provide insights into S. boulardii promoter activity and aid in promoter selection in future studies utilising S. boulardii to produce therapeutics in the gut....
About half of the 1.62 billion cases of anemia are because of poor diet and iron deficiency. Currently, the use of iron-enriched yeasts can be used as the most effective and possible way to prevent an...
Fructooligosaccharides (FOS) are a common prebiotic widely used in functional foods. Meanwhile, Saccharomyces boulardii is a fungal probiotic frequenly used in the clinical treatment of diarrhea. Comp...
Previous research have reported that modulating the gut microbiome composition by fecal microbiota transplantation and probiotic administration can alleviate seizure occurrence and severity. Saccharom...