Titre : Acides gras trans

Acides gras trans : Questions médicales fréquentes

Termes MeSH sélectionnés :

Group Processes

Questions fréquentes et termes MeSH associés

Diagnostic 2

#1

Comment détecte-t-on les acides gras trans dans les aliments ?

Par analyse chimique, souvent via chromatographie, pour mesurer leur concentration.
Acides gras trans Analyse alimentaire
#2

Quels tests sanguins révèlent la présence d'acides gras trans ?

Les tests de lipides sanguins mesurent les niveaux de cholestérol et de triglycérides.
Profil lipidique Acides gras trans

Symptômes 2

#1

Quels symptômes sont liés à une consommation élevée d'acides gras trans ?

Ils peuvent inclure des douleurs thoraciques, fatigue et problèmes digestifs.
Symptômes Acides gras trans
#2

Les acides gras trans causent-ils des maladies cardiaques ?

Oui, leur consommation est liée à une augmentation du risque de maladies cardiovasculaires.
Maladies cardiovasculaires Acides gras trans

Prévention 2

#1

Comment prévenir les effets des acides gras trans ?

Éviter les aliments transformés et lire les étiquettes nutritionnelles attentivement.
Prévention Étiquetage nutritionnel
#2

Quels aliments éviter pour réduire les acides gras trans ?

Évitez les margarines, les fritures et les produits de boulangerie industriels.
Alimentation Acides gras trans

Traitements 2

#1

Comment traiter les effets des acides gras trans ?

Réduire leur consommation et adopter un régime riche en acides gras insaturés bénéfiques.
Régime alimentaire Acides gras insaturés
#2

Y a-t-il des médicaments pour contrer les effets des acides gras trans ?

Des médicaments hypolipémiants peuvent aider à gérer les niveaux de lipides sanguins.
Médicaments hypolipémiants Acides gras trans

Complications 2

#1

Quelles complications peuvent survenir avec les acides gras trans ?

Ils peuvent entraîner des maladies cardiaques, obésité et diabète de type 2.
Complications Maladies métaboliques
#2

Les acides gras trans affectent-ils la santé mentale ?

Des études suggèrent un lien entre leur consommation et des troubles de l'humeur.
Santé mentale Acides gras trans

Facteurs de risque 2

#1

Quels sont les facteurs de risque liés aux acides gras trans ?

Une alimentation riche en aliments transformés et un mode de vie sédentaire augmentent le risque.
Facteurs de risque Mode de vie
#2

Les jeunes sont-ils plus à risque des acides gras trans ?

Oui, les jeunes consomment souvent plus d'aliments transformés, augmentant leur exposition.
Jeunes Alimentation
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"acceptedAnswer": { "@type": "Answer", "text": "Ils peuvent entraîner des maladies cardiaques, obésité et diabète de type 2." } }, { "@type": "Question", "name": "Les acides gras trans affectent-ils la santé mentale ?", "position": 10, "acceptedAnswer": { "@type": "Answer", "text": "Des études suggèrent un lien entre leur consommation et des troubles de l'humeur." } }, { "@type": "Question", "name": "Quels sont les facteurs de risque liés aux acides gras trans ?", "position": 11, "acceptedAnswer": { "@type": "Answer", "text": "Une alimentation riche en aliments transformés et un mode de vie sédentaire augmentent le risque." } }, { "@type": "Question", "name": "Les jeunes sont-ils plus à risque des acides gras trans ?", "position": 12, "acceptedAnswer": { "@type": "Answer", "text": "Oui, les jeunes consomment souvent plus d'aliments transformés, augmentant leur exposition." } } ] } ] }
Dr Olivier Menir

Contenu validé par Dr Olivier Menir

Expert en Médecine, Optimisation des Parcours de Soins et Révision Médicale


Validation scientifique effectuée le 21/02/2025

Contenu vérifié selon les dernières recommandations médicales

Auteurs principaux

Qiang Wang

3 publications dans cette catégorie

Affiliations :
  • Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing 100194, PR China. Electronic address: wangqiang06@caas.cn.

Parvaneh Mirabi

3 publications dans cette catégorie

Affiliations :
  • Infertility and Reproductive Health Research Center. Health Research Institute. Babol University of Medical Sciences, Babol, Iran.
Publications dans "Acides gras trans" :

Inge Huybrechts

3 publications dans cette catégorie

Affiliations :
  • International Agency for Research on Cancer, 69372 Lyon, France.

Farkas Sarnyai

3 publications dans cette catégorie

Affiliations :
  • Semmelweis University, Department of Medical Chemistry, Molecular Biology and Pathobiochemistry, Budapest, Hungary.
Publications dans "Acides gras trans" :

Judit Mátyási

3 publications dans cette catégorie

Affiliations :
  • B&B Analytics Ltd., Érd, Hungary.
Publications dans "Acides gras trans" :

Veronika Zámbó

3 publications dans cette catégorie

Affiliations :
  • Semmelweis University, Department of Medical Chemistry, Molecular Biology and Pathobiochemistry, Budapest, Hungary.
Publications dans "Acides gras trans" :

Péter Szelényi

3 publications dans cette catégorie

Affiliations :
  • Semmelweis University, Department of Medical Chemistry, Molecular Biology and Pathobiochemistry, Budapest, Hungary.
Publications dans "Acides gras trans" :

Éva Kereszturi

3 publications dans cette catégorie

Affiliations :
  • Semmelweis University, Department of Medical Chemistry, Molecular Biology and Pathobiochemistry, Budapest, Hungary.
Publications dans "Acides gras trans" :

Blanka Tóth

3 publications dans cette catégorie

Affiliations :
  • Budapest University of Technology and Economics, Department of Inorganic and Analytical Chemistry, Budapest, Hungary. Electronic address: tblanka@mail.bme.hu.
Publications dans "Acides gras trans" :

Miklós Csala

3 publications dans cette catégorie

Affiliations :
  • Semmelweis University, Department of Medical Chemistry, Molecular Biology and Pathobiochemistry, Budapest, Hungary. Electronic address: csala@eok.sote.hu.
Publications dans "Acides gras trans" :

Matthias B Schulze

3 publications dans cette catégorie

Affiliations :
  • Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam-Rehbruecke, Nuthetal, Germany.

Antwi-Boasiako Oteng

2 publications dans cette catégorie

Affiliations :
  • Nutrition, Metabolism and Genomics Group, Division of Human Nutrition and Health, Wageningen University, Wageningen, The Netherlands.
Publications dans "Acides gras trans" :

Sander Kersten

2 publications dans cette catégorie

Affiliations :
  • Nutrition, Metabolism and Genomics Group, Division of Human Nutrition and Health, Wageningen University, Wageningen, The Netherlands.
Publications dans "Acides gras trans" :

Chaoyang Li

2 publications dans cette catégorie

Affiliations :
  • Division of Global Health Protection, Center for Global Health, Centers for Disease Control and Prevention, 1825 Century Blvd, Atlanta, GA 30345. Email: cli@cdc.gov.
Publications dans "Acides gras trans" :

Laura K Cobb

2 publications dans cette catégorie

Affiliations :
  • Resolve to Save Lives, Vital Strategies, New York, New York.
Publications dans "Acides gras trans" :

Hubert W Vesper

2 publications dans cette catégorie

Affiliations :
  • Division of Laboratory Sciences, National Center for Environmental Health, Centers for Disease Control and Prevention, Atlanta, Georgia.
Publications dans "Acides gras trans" :

Heather C Kuiper

2 publications dans cette catégorie

Affiliations :
  • At the time of the writing, Melecia Wright, Wendy McKelvey, Christine Johnson Curtis, and Sonia Y. Angell were with the New York City Department of Health and Mental Hygiene, Queens, NY. Lorna E. Thorpe is with the New York University School of Medicine, Department of Population Health, New York, NY. Hubert W. Vesper and Heather C. Kuiper are with Centers for Disease Control and Prevention, National Center for Environmental Health, Atlanta, GA.

Tian Li

2 publications dans cette catégorie

Affiliations :
  • Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing 100194, PR China.

Qin Guo

2 publications dans cette catégorie

Affiliations :
  • Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing 100194, PR China.

Yang Qu

2 publications dans cette catégorie

Affiliations :
  • Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing 100194, PR China.

Sources (10000 au total)

A UK national cross-sectional survey of stroke support groups: exploring the role of social identification and group processes in reducing loneliness.

Loneliness is a common experience following stroke. Stroke support groups may protect against loneliness, but little is known about how these groups exert their influence. This research drew upon curr... Five hundred seventy-nine stroke survivors from 84 Stroke Association support groups across the UK completed a cross-sectional survey measuring: support group identification; psychological resources (... Greater support group identification was associated with reduced loneliness (β = -0.45, p < 0.001). Given (β = 0.17, p = 0.001) and received (β = 0.10, p < 0.001) social support, goal clarity (β = 0.1... Social identification with the group may be a mechanism by which stroke support groups alleviate loneliness, potentially through facilitating attendance, mutual social support and the development of c...

Effectiveness of a modified Balint group process on empathy and psychological skills employing Kirkpatrick's evaluation framework.

To evaluate, using Kirkpatrick's evaluation model, a modified Balint group (BG) by adding 5-10 min at the end of the session, where the facilitators will debrief the residents about critical themes me... A quasi-experimental study with a mixed-method design was conducted among family medicine residents over 1 year, using focus groups and validated tools filled by residents and their corresponding pati... The focus group revealed that the residents were aware of the change and considered it a closure to the encounter, helping decrease some uncertainty. Most of the residents did not consider the change ... Debriefing at the end of BG by the facilitators about key themes may help give the residents closure, decrease the uncertainty, and make them more aware of their feelings. Nevertheless, Balint groups ...

Understanding the effects of nutrition-sensitive agriculture interventions with participatory videos and women's group meetings on maternal and child nutrition in rural Odisha, India: A mixed-methods process evaluation.

A trial of three nutrition-sensitive agriculture interventions with participatory videos and women's group meetings in rural Odisha, India, found improvements in maternal and child dietary diversity, ...

Identifying group metacognition associated with medical students' teamwork satisfaction in an online small group tutorial context.

Collaborative learning is an essential pedagogy in medical education, within which small group learning constitutes an integral component. Online small group teaching has been widely applied and blend... We enrolled medical students of the 2nd and 4th years during the 2021 fall semester after they participated in 3 consecutive sessions of online small group tutorials (SGTs), which have been implemente... A total of 263 medical students participated in this study. Both GMS and TSS exhibited good reliability and validity. Three of the 4 dimensions of group metacognition (cognition, planning, and evaluat... We discovered that group metacognition correlated positively with better teamwork satisfaction, supporting the importance of group metacognitive competency for online collaborative learning....