Titre : Flavonols

Flavonols : Questions médicales fréquentes

Termes MeSH sélectionnés :

Rosaceae

Questions fréquentes et termes MeSH associés

Diagnostic 2

#1

Comment détecte-t-on les flavonols dans les aliments ?

Les flavonols peuvent être détectés par chromatographie et spectrométrie de masse.
Flavonols Chromatographie Spectrométrie de masse
#2

Quels tests mesurent les niveaux de flavonols dans le sang ?

Des tests sanguins spécifiques peuvent quantifier les flavonols et leurs métabolites.
Flavonols Analyse sanguine Métabolites

Symptômes 2

#1

Les flavonols provoquent-ils des symptômes ?

En général, les flavonols ne provoquent pas de symptômes, mais des allergies peuvent survenir.
Flavonols Allergies alimentaires Réactions indésirables
#2

Quels effets des flavonols sur la santé ?

Les flavonols peuvent réduire l'inflammation et améliorer la santé cardiovasculaire.
Flavonols Santé cardiovasculaire Inflammation

Prévention 2

#1

Comment les flavonols aident-ils à prévenir les maladies ?

Ils agissent comme antioxydants, réduisant le stress oxydatif et le risque de maladies.
Flavonols Antioxydants Prévention des maladies
#2

Quels aliments sont riches en flavonols ?

Les oignons, le thé, les baies et le chocolat noir sont de bonnes sources de flavonols.
Flavonols Alimentation Sources alimentaires

Traitements 2

#1

Les flavonols sont-ils utilisés en médecine ?

Oui, les flavonols sont étudiés pour leurs effets bénéfiques sur diverses maladies.
Flavonols Médecine préventive Maladies chroniques
#2

Comment les flavonols aident-ils dans le traitement du cancer ?

Ils peuvent inhiber la croissance tumorale et améliorer l'efficacité des traitements.
Flavonols Cancer Thérapies anticancéreuses

Complications 2

#1

Y a-t-il des complications liées aux flavonols ?

Des interactions médicamenteuses peuvent survenir, mais elles sont rares.
Flavonols Interactions médicamenteuses Complications
#2

Les flavonols peuvent-ils causer des effets secondaires ?

En général, ils sont sûrs, mais des doses élevées peuvent entraîner des troubles digestifs.
Flavonols Effets secondaires Troubles digestifs

Facteurs de risque 2

#1

Qui devrait éviter les flavonols ?

Les personnes allergiques aux flavonoïdes devraient limiter leur consommation de flavonols.
Flavonols Allergies alimentaires Flavonoïdes
#2

Les flavonols sont-ils sûrs pour les femmes enceintes ?

En général, les flavonols sont considérés comme sûrs, mais une consultation médicale est conseillée.
Flavonols Grossesse Sécurité alimentaire
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Dr Olivier Menir

Contenu validé par Dr Olivier Menir

Expert en Médecine, Optimisation des Parcours de Soins et Révision Médicale


Validation scientifique effectuée le 12/02/2025

Contenu vérifié selon les dernières recommandations médicales

Auteurs principaux

Changjie Xu

3 publications dans cette catégorie

Affiliations :
  • Zhejiang Provincial Key Laboratory of Horticultural Plant Integrative Biology, Zhejiang University, Hangzhou 310058, China.
  • Department of Vascular Surgery, The Second Affiliated Hospital of Zhejiang University School of Medicine, Hangzhou 310009, China.
Publications dans "Flavonols" :

Kunsong Chen

3 publications dans cette catégorie

Affiliations :
  • Zhejiang Provincial Key Laboratory of Horticultural Plant Integrative Biology, Zhejiang University, Hangzhou 310058, China.
  • Department of Vascular Surgery, The Second Affiliated Hospital of Zhejiang University School of Medicine, Hangzhou 310009, China.
Publications dans "Flavonols" :

Xian Li

3 publications dans cette catégorie

Affiliations :
  • Zhejiang Provincial Key Laboratory of Horticultural Plant Integrative Biology, Zhejiang University, Hangzhou 310058, China.
  • Department of Vascular Surgery, The Second Affiliated Hospital of Zhejiang University School of Medicine, Hangzhou 310009, China.
Publications dans "Flavonols" :

Wei Xue

3 publications dans cette catégorie

Affiliations :
  • State Key Laboratory of Green Pesticide, Key Laboratory of Green Pesticide and Agricultural Bioengineering, Ministry of Education, Center for R&D of Fine Chemicals, Guizhou University, Guiyang, 550025, China. wxue@gzu.edu.cn.

Nguyen Xuan Nhiem

2 publications dans cette catégorie

Affiliations :
  • Institute of Marine Biochemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam.
Publications dans "Flavonols" :

Phan Van Kiem

2 publications dans cette catégorie

Affiliations :
  • Institute of Marine Biochemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam.
Publications dans "Flavonols" :

So Young Lee

2 publications dans cette catégorie

Affiliations :
  • Department of Biomedical and Pharmaceutical Sciences, Graduate School, Kyung Hee University, Seoul 02447, Republic of Korea.
Publications dans "Flavonols" :

Yea Jung Choi

2 publications dans cette catégorie

Affiliations :
  • College of Korean Medicine, Gachon University, Seongnam 13120, Republic of Korea.
Publications dans "Flavonols" :

So-Ri Son

2 publications dans cette catégorie

Affiliations :
  • Department of Biomedical and Pharmaceutical Sciences, Graduate School, Kyung Hee University, Seoul 02447, Republic of Korea.
Publications dans "Flavonols" :

Sullim Lee

2 publications dans cette catégorie

Affiliations :
  • Department of Life Science, College of Bio-Nano Technology, Gachon University, Seongnam 13120, Republic of Korea.
Publications dans "Flavonols" :

Dae Sik Jang

2 publications dans cette catégorie

Affiliations :
  • Department of Biomedical and Pharmaceutical Sciences, Graduate School, Kyung Hee University, Seoul 02447, Republic of Korea.
Publications dans "Flavonols" :

Jesus Simal-Gandara

2 publications dans cette catégorie

Affiliations :
  • Universidade de Vigo, Nutrition and Bromatology Group, Department of Analytical and Food Chemistry, Faculty of Sciences, 32004, Ourense, Spain.
Publications dans "Flavonols" :

Hui Cao

2 publications dans cette catégorie

Affiliations :
  • College of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Zhanjiang, 524088, China.
  • Universidade de Vigo, Nutrition and Bromatology Group, Department of Analytical and Food Chemistry, Faculty of Sciences, 32004, Ourense, Spain.
Publications dans "Flavonols" :

Joanna Popiolek-Kalisz

2 publications dans cette catégorie

Affiliations :
  • Department of Bioanalytics, Medical University of Lublin, 20-090 Lublin, Poland.
  • Department of Cardiology, Cardinal Wyszynski Hospital in Lublin, 20-718 Lublin, Poland.

Xiaolan Jiang

2 publications dans cette catégorie

Affiliations :
  • State Key Laboratory of Tea Plant Biology and Utilization, and International Joint Laboratory on Tea Chemistry and Health Effects of Ministry of Education, Anhui Agricultural University, Hefei, Anhui, China.
Publications dans "Flavonols" :

Yufeng Shi

2 publications dans cette catégorie

Affiliations :
  • State Key Laboratory of Tea Plant Biology and Utilization, and International Joint Laboratory on Tea Chemistry and Health Effects of Ministry of Education, Anhui Agricultural University, Hefei, Anhui, China.
Publications dans "Flavonols" :

Zhouping Fu

2 publications dans cette catégorie

Affiliations :
  • State Key Laboratory of Tea Plant Biology and Utilization, and International Joint Laboratory on Tea Chemistry and Health Effects of Ministry of Education, Anhui Agricultural University, Hefei, Anhui, China.
Publications dans "Flavonols" :

Wei-Wei Li

2 publications dans cette catégorie

Affiliations :
  • State Key Laboratory of Tea Plant Biology and Utilization, and International Joint Laboratory on Tea Chemistry and Health Effects of Ministry of Education, Anhui Agricultural University, Hefei, Anhui, China.
Publications dans "Flavonols" :

Sanyan Lai

2 publications dans cette catégorie

Affiliations :
  • State Key Laboratory of Tea Plant Biology and Utilization, and International Joint Laboratory on Tea Chemistry and Health Effects of Ministry of Education, Anhui Agricultural University, Hefei, Anhui, China.
Publications dans "Flavonols" :

Yajun Liu

2 publications dans cette catégorie

Affiliations :
  • School of Life Science, Anhui Agricultural University, Hefei, Anhui, China.
Publications dans "Flavonols" :

Sources (339 au total)

Rearrangement and domestication as drivers of Rosaceae mitogenome plasticity.

The mitochondrion is an important cellular component in plants and that functions in producing vital energy for the cell. However, the evolution and structure of mitochondrial genomes (mitogenomes) re... Comparative analysis of six genera from the Amygdaloideae and five from the Rosoideae subfamilies of Rosaceae revealed that three protein-coding genes were absent from the mitogenomes of five Rosoidea... This study characterizes the variations in gene content, genome size, rearrangement rate, and the impact of domestication in Rosaceae mitogenomes and provides insights into their structural variation ...

Characterization of the REVEILLE family in Rosaceae and role of PbLHY in flowering time regulation.

The circadian clock integrates endogenous and exogenous signals and regulates various physiological processes in plants. REVEILLE (RVE) proteins play critical roles in circadian clock system, especial... In this study, we performed a genome-wide analysis and identified 51 RVE genes in seven Rosaceae species. The RVE family members were classified into two groups based on phylogenetic analysis. Dispers... These results contribute to improving the understanding and functional research of RVE genes in P. bretschneideri....

Evolution and functional analysis of the GRAS family genes in six Rosaceae species.

GRAS genes formed one of the important transcription factor gene families in plants, had been identified in several plant species. The family genes were involved in plant growth, development, and stre... In this study, a total of 333 GRAS genes were identified in six Rosaceae species, including 51 in strawberry (Fragaria vesca), 78 in apple (Malus domestica), 41 in black raspberry (Rubus occidentalis)... The evolution and functional analysis of GRAS genes provided insights into the further understanding of GRAS genes on the abiotic stress of Rosaceae species....

A review of the traditional uses, phytochemistry, pharmacology, and clinical evidence for the use of the genus Alchemilla (Rosaceae).

The genus Alchemilla L. (lady's mantle) comprises 1000 species, of which more than 300 have been characterized from Europe. Notably, as folk medicines, Alchemilla species have long been prescribed for... This literature review aims to provide a comprehensive overview of Alchemilla species, covering their botany, traditional uses, phytochemistry, and biological and pharmacological activities, and to su... The search strategy utilized the major thematic platforms Reaxys, Web of Science, Google Scholar, Scopus, ScienceDirect, PubMed, the USDA Plant Database and Kew Science (Royal Botanic Gardens) and was... Alchemilla species, as members of the Rosaceae family, produce tannins, phenolic acids, flavonoids, anthocyanins, coumarins, triterpenes and violet compounds. Effort has been made with this comprehens... An increasing number of studies on the plants in the Alchemilla genus have provided data about the main constituents and their importance in modern medicine. Both in vitro and in vivo studies have ind...

Complete chloroplast genomes of Sorbus sensu stricto (Rosaceae): comparative analyses and phylogenetic relationships.

Sorbus sensu stricto (Sorbus s.s.) is a genus with important economical values because of its beautiful leaves, and flowers and especially the colorful fruits. It belongs to the tribe Maleae of the fa... The 16 cp genomes newly sequenced range between 159,646 bp and 160,178 bp in length. All the samples examined and 22 taxa re-annotated in Sorbus sensu lato (Sorbus s.l.) contain 113 unique genes with ... Phylogenomic analyses of the cp genomes are useful for inferring phylogenetic relationships in Sorbus s.s. Though genome structure is highly conserved in the genus, hypervariable regions and repeat se...

Phylogenomic analysis and development of molecular markers for the determination of twelve plum cultivars (Prunus, Rosaceae).

Plums are one of the most important economic crops of the Rosaceae family and are produced all over the world. China has many local varieties, but the genomic information is limited for genetic studie... The twelve plastomes of plum cultivars have a circular structure of 157,863-157,952 bp containing a large single-copy region (LSC) of 86,109-86,287 bp, a small copy region (SSC) of 18,927-19,031 bp, a... The results obtained here could fill in the blanks of the plastomes of these twelve plum cultivars and provide a wider perspective based on the basis of the plastomes of Prunus to the molecular identi...