Titre : Pectinidae

Pectinidae : Questions médicales fréquentes

Termes MeSH sélectionnés :

Avoidant Restrictive Food Intake Disorder
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excessive ?\nLes infections liées aux Pectinidae peuvent-elles être graves ?\nComment les complications sont-elles traitées ?", "url": "https://questionsmedicales.fr/mesh/D049897?mesh_terms=Avoidant+Restrictive+Food+Intake+Disorder&page=2#section-complications" }, { "@type": "MedicalWebPage", "name": "Facteurs de risque", "headline": "Facteurs de risque sur Pectinidae", "description": "Qui est à risque d'allergies aux Pectinidae ?\nQuels sont les risques liés à la consommation de Pectinidae ?\nLes enfants sont-ils plus à risque ?\nY a-t-il des facteurs environnementaux à considérer ?\nComment les habitudes alimentaires influencent-elles les risques ?", "url": "https://questionsmedicales.fr/mesh/D049897?mesh_terms=Avoidant+Restrictive+Food+Intake+Disorder&page=2#section-facteurs de risque" } ] }, { "@type": "FAQPage", "mainEntity": [ { "@type": "Question", "name": "Comment identifier les Pectinidae ?", "position": 1, "acceptedAnswer": { "@type": "Answer", "text": "Les Pectinidae se reconnaissent par leur coquille en forme de cœur et leurs stries radiales." } }, { "@type": "Question", "name": "Quels outils pour le diagnostic des Pectinidae ?", "position": 2, "acceptedAnswer": { "@type": "Answer", "text": "L'examen visuel et la classification taxonomique sont essentiels pour identifier les espèces." } }, { "@type": "Question", "name": "Y a-t-il des tests spécifiques pour les Pectinidae ?", "position": 3, "acceptedAnswer": { "@type": "Answer", "text": "Il n'existe pas de tests spécifiques, l'identification repose sur l'observation morphologique." } }, { "@type": "Question", "name": "Les Pectinidae sont-ils faciles à identifier ?", "position": 4, "acceptedAnswer": { "@type": "Answer", "text": "Oui, leur forme et leur couleur distinctives facilitent leur identification sur le terrain." } }, { "@type": "Question", "name": "Peut-on confondre les Pectinidae avec d'autres espèces ?", "position": 5, "acceptedAnswer": { "@type": "Answer", "text": "Oui, certaines espèces de bivalves peuvent être similaires, nécessitant une identification précise." } }, { "@type": "Question", "name": "Quels sont les symptômes d'une allergie aux Pectinidae ?", "position": 6, "acceptedAnswer": { "@type": "Answer", "text": "Les symptômes incluent démangeaisons, éruptions cutanées et troubles respiratoires." } }, { "@type": "Question", "name": "Les Pectinidae causent-ils des intoxications ?", "position": 7, "acceptedAnswer": { "@type": "Answer", "text": "Oui, une consommation de Pectinidae contaminés peut entraîner des intoxications alimentaires." } }, { "@type": "Question", "name": "Quels signes d'infection après consommation de Pectinidae ?", "position": 8, "acceptedAnswer": { "@type": "Answer", "text": "Des symptômes comme nausées, vomissements et diarrhée peuvent indiquer une infection." } }, { "@type": "Question", "name": "Les Pectinidae provoquent-ils des douleurs ?", "position": 9, "acceptedAnswer": { "@type": "Answer", "text": "Des douleurs abdominales peuvent survenir en cas d'intoxication ou d'allergie." } }, { "@type": "Question", "name": "Comment reconnaître une réaction allergique aux Pectinidae ?", "position": 10, "acceptedAnswer": { "@type": "Answer", "text": "Une réaction allergique se manifeste par des démangeaisons, des rougeurs et un gonflement." } }, { "@type": "Question", "name": "Comment prévenir les allergies aux Pectinidae ?", "position": 11, "acceptedAnswer": { "@type": "Answer", "text": "Évitez la consommation de Pectinidae si vous avez des antécédents d'allergies alimentaires." } }, { "@type": "Question", "name": "Quelles précautions pour éviter l'intoxication alimentaire ?", "position": 12, "acceptedAnswer": { "@type": "Answer", "text": "Assurez-vous que les Pectinidae sont bien cuits et proviennent de sources sûres." } }, { "@type": "Question", "name": "Comment choisir des Pectinidae en toute sécurité ?", "position": 13, "acceptedAnswer": { "@type": "Answer", "text": "Choisissez des Pectinidae frais, sans odeur désagréable et avec des coquilles fermées." } }, { "@type": "Question", "name": "Y a-t-il des recommandations pour la consommation de Pectinidae ?", "position": 14, "acceptedAnswer": { "@type": "Answer", "text": "Limitez la consommation de Pectinidae provenant de zones polluées pour éviter les risques." } }, { "@type": "Question", "name": "Comment stocker les Pectinidae en toute sécurité ?", "position": 15, "acceptedAnswer": { "@type": "Answer", "text": "Conservez-les au réfrigérateur et consommez-les rapidement pour éviter la détérioration." } }, { "@type": "Question", "name": "Quel traitement pour une allergie aux Pectinidae ?", "position": 16, "acceptedAnswer": { "@type": "Answer", "text": "Le traitement inclut des antihistaminiques et l'évitement des Pectinidae." } }, { "@type": "Question", "name": "Comment traiter une intoxication alimentaire par Pectinidae ?", "position": 17, "acceptedAnswer": { "@type": "Answer", "text": "Le traitement consiste en une réhydratation et, si nécessaire, des soins médicaux d'urgence." } }, { "@type": "Question", "name": "Y a-t-il un antidote pour les intoxications aux Pectinidae ?", "position": 18, "acceptedAnswer": { "@type": "Answer", "text": "Il n'existe pas d'antidote spécifique, le traitement est symptomatique." } }, { "@type": "Question", "name": "Comment gérer les symptômes d'une réaction allergique ?", "position": 19, "acceptedAnswer": { "@type": "Answer", "text": "L'utilisation d'antihistaminiques et de corticostéroïdes peut aider à soulager les symptômes." } }, { "@type": "Question", "name": "Quand consulter un médecin après consommation de Pectinidae ?", "position": 20, "acceptedAnswer": { "@type": "Answer", "text": "Consultez un médecin si des symptômes graves ou persistants apparaissent après consommation." } }, { "@type": "Question", "name": "Quelles complications peuvent survenir après une intoxication ?", "position": 21, "acceptedAnswer": { "@type": "Answer", "text": "Des complications comme la déshydratation et des troubles gastro-intestinaux peuvent survenir." } }, { "@type": "Question", "name": "Les allergies aux Pectinidae peuvent-elles être graves ?", "position": 22, "acceptedAnswer": { "@type": "Answer", "text": "Oui, des réactions allergiques sévères peuvent entraîner un choc anaphylactique." } }, { "@type": "Question", "name": "Quelles sont les conséquences d'une consommation excessive ?", "position": 23, "acceptedAnswer": { "@type": "Answer", "text": "Une consommation excessive peut entraîner des troubles digestifs et des carences nutritionnelles." } }, { "@type": "Question", "name": "Les infections liées aux Pectinidae peuvent-elles être graves ?", "position": 24, "acceptedAnswer": { "@type": "Answer", "text": "Oui, certaines infections peuvent nécessiter une hospitalisation et un traitement intensif." } }, { "@type": "Question", "name": "Comment les complications sont-elles traitées ?", "position": 25, "acceptedAnswer": { "@type": "Answer", "text": "Les complications sont traitées selon leur nature, souvent par des soins symptomatiques." } }, { "@type": "Question", "name": "Qui est à risque d'allergies aux Pectinidae ?", "position": 26, "acceptedAnswer": { "@type": "Answer", "text": "Les personnes ayant des antécédents d'allergies alimentaires sont plus à risque." } }, { "@type": "Question", "name": "Quels sont les risques liés à la consommation de Pectinidae ?", "position": 27, "acceptedAnswer": { "@type": "Answer", "text": "Les risques incluent des allergies, des intoxications et des infections alimentaires." } }, { "@type": "Question", "name": "Les enfants sont-ils plus à risque ?", "position": 28, "acceptedAnswer": { "@type": "Answer", "text": "Oui, les enfants peuvent être plus sensibles aux allergies alimentaires et aux intoxications." } }, { "@type": "Question", "name": "Y a-t-il des facteurs environnementaux à considérer ?", "position": 29, "acceptedAnswer": { "@type": "Answer", "text": "Oui, la pollution de l'eau et la qualité des habitats marins influencent les risques." } }, { "@type": "Question", "name": "Comment les habitudes alimentaires influencent-elles les risques ?", "position": 30, "acceptedAnswer": { "@type": "Answer", "text": "Une consommation fréquente de Pectinidae augmente le risque d'allergies et d'intoxications." } } ] } ] }

Sources (10000 au total)

Exploring the relationship between food disgust and avoidant/restrictive food intake disorder (ARFID) presentations in a non-clinical collegiate sample.

Disgust is an established mechanism driving restrictive eating behavior. Avoidant/restrictive food intake disorder (ARFID) is a restrictive eating disorder diagnosis characterized by extremely selecti... Undergraduate students (n = 443, M... Sixty-nine (14.5%) participants screened positively for the likely presence of ARFID. Food disgust did not differ between those who did and did not screen positively for ARFID (p > .05). Within the su... Our results did not show a significant association between disgust and positive ARFID screen or any of the hypothesized ARFID presentations. Importantly, these negative findings were obtained using va... Avoidant/restrictive food intake disorder (ARFID) is associated with significant medical and psychosocial complications, but the mechanism involved in its development and maintenance remain poorly und...

Food neophobia as a mechanism of change in video-delivered cognitive-behavioral therapy for avoidant/restrictive food intake disorder: A case study.

The mechanisms through which cognitive-behavioral therapies (CBTs) for avoidant/restrictive food intake disorder (ARFID) may work have yet to be elucidated. To inform future treatment revisions to inc... An adolescent male completed 21, twice-weekly sessions of CBT-AR via live video delivery. From pre- to mid- to post-treatment and at 2-month follow-up, we calculated percent change in food neophobia a... By post-treatment, the patient achieved reductions across food neophobia (45%), and ARFID severity (53-57%) measures and no longer met criteria for ARFID, with sustained improvement at 2-month follow-... This study provides hypothesis-generating findings on candidate CBT-AR mechanisms, showing that changes in food neophobia were related to food exposures most connected to the patient's treatment motiv... Cognitive-behavioral therapies (CBTs) can be effective for treating avoidant/restrictive food intake disorder (ARFID). However, we do not yet have evidence to show how they work. This report of a sing...

Self-reported expertise and confidence in diagnosing and treating avoidant restrictive food intake disorder among Swedish clinicians.

To assess self-reported knowledge and confidence regarding avoidant restrictive food intake disorder (ARFID) diagnosis and treatment in Swedish clinicians from various disciplines.... The study included 489 clinicians who attended educational lectures about ARFID. Participants responded to 20 ARFID-related questions and statements using the online audience engagement platform Menti... We found predominantly correct responses to three basic knowledge-based items about ARFID. However, most participants (64.0%) reported never having received education about ARFID, and few participants... Experience and confidence in diagnosing and treating ARFID are generally low in Swedish clinicians, and many individuals with ARFID do not receive treatment. We identify a pressing need for resources,...

Differential comorbidity profiles in avoidant/restrictive food intake disorder and anorexia nervosa: Does age play a role?

Research comparing psychiatric comorbidities between individuals with avoidant/restrictive food intake disorder (ARFID) and anorexia nervosa (AN) is limited. ARFID often develops in childhood, whereas... We used structured interviews to assess the comparative frequency of psychiatric comorbidities/suicidality.... When age was omitted from analyses, females with ARFID had a lower frequency of depressive disorders and suicidality compared to AN. Adjusting for age, only suicidality differed between groups.... This is the first study to compare comorbidities in a similar number of individuals with ARFID and AN, and a structured clinical interview to confer ARFID and comorbidities, covarying for age, and the... Our results highlight that, with the exception of suicidality, which was three times less common in ARFID than AN irrespective of age, observed differences in psychiatric comorbidities in clinical pra...

Moderating effect of self-esteem between perfectionism and avoidant restrictive food intake disorder among Lebanese adults.

Avoidant Restrictive Food Intake Disorder (ARFID) is a new diagnosis added to the DSM-5 characterized by pathological eating habits without body image disturbances. Previous findings demonstrated a ge... For this study, 515 Lebanese adults from the general Lebanese population were recruited from all over Lebanon, 60.1% of which were females. The Arabic version of the Big Three Perfectionism Scale- Sho... Across the different perfectionism types, self-esteem was seen to moderate the association between narcissistic perfectionism and ARFID (Beta = - 0.22; p =.006). At low (Beta = 0.77; p <.001), moderat... This study brought to light some crucial clinical implications that highlight the need for interventions that help in the enhancement of self-esteem in patients with high perfectionism and ARFID. This...

Suspicion of Munchausen syndrome by proxy with a child's presentation of undernutrition, scurvy, and an apparent Avoidant Restrictive Food Intake Disorder.

Avoidant Restrictive Food Intake Disorder (ARFID) was recently characterized in the DSM-5 classification. Potential differential diagnoses remain poorly reported in the literature. Our purpose was to ... We describe here a case of an 8-year-old boy who presented with severe undernutrition (BMI = 11.4) and scurvy leading to joint pains. The boy had had a very selective diet since early childhood, and h... Munchausen syndrome by proxy is a difficult differential diagnosis, which may also affect patients with ARFID symptoms, which may also present in the affected child as apparent ARFID.... Level V, descriptive study....

Clinical features of adult patients with avoidant/restrictive food intake disorder presenting for medical stabilization: A descriptive study.

The purpose of this study is to describe the clinical features of adult patients with avoidant/restrictive food intake disorder (ARFID) to better understand the medical findings, psychological comorbi... We completed a retrospective chart review of all adult patients with a diagnosis of ARFID, admitted for medical stabilization, between April 2016 and June 2021, to an inpatient hospital unit, which sp... One hundred and twenty-two adult patients with ARFID were identified as meeting inclusion criteria for the study. The most common ARFID presentation was "fear of adverse consequences." The majority we... This is the largest study to the authors' knowledge of medical presentations in adult patients with ARFID. Our results reflect that the adult patient with ARFID may, in some aspects, present different... ARFID is a restrictive eating disorder first defined in 2013. This study explores the medical presentations of adult patients (>18 years old) with ARFID presenting for specialized eating disorder trea...