Perfusion cell culture for the production of conjugated recombinant fusion proteins reduces clipping and quality heterogeneity compared to batch-mode processes.

Conjugated protein Mammalian cell culture Perfusion Process intensification Quality attributes Recombinant protein

Journal

Journal of biotechnology
ISSN: 1873-4863
Titre abrégé: J Biotechnol
Pays: Netherlands
ID NLM: 8411927

Informations de publication

Date de publication:
20 Aug 2019
Historique:
received: 11 03 2019
revised: 14 05 2019
accepted: 10 06 2019
pubmed: 18 6 2019
medline: 31 12 2019
entrez: 18 6 2019
Statut: ppublish

Résumé

Perfusion cell culture technologies for the production of therapeuthic recombinant proteins are currently on the rise for diverse applications with the aim of process intensification (Bielser et al., 2018; Chen et al., 2018; Fisher et al., 2018; Jordan et al., 2018). This study reports a unique comparison of low (LS) and high (HS) seeding fed-batch bioreactors, corresponding to traditional and intensified operation using perfusion at the N-1 stage, respectively, with perfusion (PF) bioreactors, using a bispecific conjugated fusion protein as a model. It is found that the gain in daily volumetric productivity compared to the traditional LS fed-batch, increases by a factor 3 with HS and 7 with PF. Critical quality attributes (CQAs) also benefited from the perfusion operation. In particular, levels of clipping, that is the fragmentation of the fusion protein, are significantly reduced compared to both fed-batch operations. In PF the clipping varied between 0.6 and 1.5% while in the LS and HS it reached up to 8.7 and 4.9%, respectively. Aggregate levels were also decreased using PF, while the charge variant distribution was more homogeneous and the glycosylation pattern was also significantly affected. The comparison of LS, HS and PF for the manufacturing of a bispecific conjugated fusion protein reported here highlight some productivity and quality benefits inherent to the nature of continuous processing.

Identifiants

pubmed: 31207262
pii: S0168-1656(19)30485-7
doi: 10.1016/j.jbiotec.2019.06.006
pii:
doi:

Substances chimiques

Recombinant Fusion Proteins 0
Recombinant Proteins 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

26-31

Informations de copyright

Copyright © 2019 Elsevier B.V. All rights reserved.

Auteurs

Jean-Marc Bielser (JM)

Biotech Process Sciences, Merck Biopharma, Corsier-sur-Vevey, Switzerland; Institute of Chemical and Bioengineering, Department of Chemistry and Applied Bioscences, ETH Zürich, Zürich, Switzerland. Electronic address: jean-marc.bielser@merckgroup.com.

Loïc Chappuis (L)

Biotech Process Sciences, Merck Biopharma, Corsier-sur-Vevey, Switzerland.

Yashi Xiao (Y)

Biotech Process Sciences, Merck Biopharma, Corsier-sur-Vevey, Switzerland.

Jonathan Souquet (J)

Biotech Process Sciences, Merck Biopharma, Corsier-sur-Vevey, Switzerland.

Hervé Broly (H)

Biotech Process Sciences, Merck Biopharma, Corsier-sur-Vevey, Switzerland.

Massimo Morbidelli (M)

Institute of Chemical and Bioengineering, Department of Chemistry and Applied Bioscences, ETH Zürich, Zürich, Switzerland.

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