Monitoring Magnesium Stearate Blending in a V-Blender Through Passive Vibration Measurements.
V-blender
acoustic emissions
magnesium stearate monitoring
passive vibration measurements
process analytical technology
Journal
AAPS PharmSciTech
ISSN: 1530-9932
Titre abrégé: AAPS PharmSciTech
Pays: United States
ID NLM: 100960111
Informations de publication
Date de publication:
26 Jul 2019
26 Jul 2019
Historique:
received:
26
04
2019
accepted:
03
07
2019
entrez:
28
7
2019
pubmed:
28
7
2019
medline:
29
10
2019
Statut:
epublish
Résumé
Process analytical technologies are implemented within the pharmaceutical manufacturing process to rectify issues associated with current sampling methods. These include inline monitoring methods such as passive vibration measurements which are non-intrusive and less costly to other methods. In the final mixing stage of the tablet manufacturing process, a lubricant is added to ensure the mixture is ejected from the tablet die cleanly. To monitor this process, an accelerometer was attached to the lid of the V-blender loaded with various particles and magnesium stearate. At a fixed fill level, the lubricant concentration and particle mass were varied to investigate the effects of changes in process parameters on the signal vibrations measured by the sensor, the coefficient of restitution, and the flowability. It was found that measured vibrations from stress waves propagated upon collisions of the particles with the V-shell respond to and can distinguish differences in particles. As well, the magnesium stearate layer around particles alters energy dissipation and subsequently the measured vibrations. A mixing endpoint of uniform distribution of magnesium stearate with primary particles can be identified from vibrations measured by an accelerometer attached to the lid of the V-blender. The flowability change was considered negligible in the particles due to their physical morphology. These findings indicate that passive vibration measurements can be a viable, non-intrusive monitoring method while providing insight into V-blender mixing behaviors as well as improving process efficiency.
Identifiants
pubmed: 31350661
doi: 10.1208/s12249-019-1469-x
pii: 10.1208/s12249-019-1469-x
doi:
Substances chimiques
Excipients
0
Lubricants
0
Stearic Acids
0
Tablets
0
stearic acid
4ELV7Z65AP
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM