The opera prevention project.
Obesity
lifestyle
nutrition
physical activity
prevention
Journal
International journal of food sciences and nutrition
ISSN: 1465-3478
Titre abrégé: Int J Food Sci Nutr
Pays: England
ID NLM: 9432922
Informations de publication
Date de publication:
Feb 2021
Feb 2021
Historique:
pubmed:
14
5
2020
medline:
20
7
2021
entrez:
14
5
2020
Statut:
ppublish
Résumé
The OPERA (Obesity, Programmes of nutrition, Education, Research and Assessment of the best treatment) PREVENTION PROJECT was a campaign of prevention of obesity that was held on October 11th-13th 2019 in Naples. The project was based on the organization of a medical, athletic, tasting and psychological path with the following objectives: 1) Providing a free medical examination to subjects with obesity; 2) providing athletic advices to perform physical activity; 3) performing a show-cooking in order to teach subjects with obesity to cook healthy food; 4) providing a gustatory and olfactory sensitivity assessment; 4) providing a psychological examination through questionnaires to evaluate obstacles to start a weight loss programme and to psycologically support subjects with obesity on a virtual journey made through a reshaping software programme. In conclusion the OPERA PREVENTION PROJECT could represent a health promotion intervention reproducible in all the countries having high rates of subjects with obesity and overweight.
Identifiants
pubmed: 32401074
doi: 10.1080/09637486.2020.1765152
doi:
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM