Estimated 24-Hour Urinary Sodium Excretion and Incident Cardiovascular Disease and Mortality Among 398 628 Individuals in UK Biobank.


Journal

Hypertension (Dallas, Tex. : 1979)
ISSN: 1524-4563
Titre abrégé: Hypertension
Pays: United States
ID NLM: 7906255

Informations de publication

Date de publication:
09 2020
Historique:
pubmed: 7 7 2020
medline: 15 4 2021
entrez: 7 7 2020
Statut: ppublish

Résumé

We report on an analysis to explore the association between estimated 24-hour urinary sodium excretion (surrogate for sodium intake) and incident cardiovascular disease (CVD) and mortality. Data were obtained from 398 628 UK Biobank prospective cohort study participants (40-69 years) recruited between 2006 and 2010, with no history of CVD, renal disease, diabetes mellitus or cancer, and cardiovascular events and mortality recorded during follow-up. Hazard ratios between 24-hour sodium excretion were estimated from spot urinary sodium concentrations across incident CVD and its components and all-cause and cause-specific mortality. In restricted cubic splines analyses, there was little evidence for an association between estimated 24-hour sodium excretion and CVD, coronary heart disease, or stroke; hazard ratios for CVD (95% CIs) for the 15th and 85th percentiles (2.5 and 4.2 g/day, respectively) compared with the 50th percentile of estimated sodium excretion (3.2 g/day) were 1.05 (1.01-1.10) and 0.96 (0.92-1.00), respectively. An inverse association was observed with heart failure, but that was no longer apparent in sensitivity analysis. A J-shaped association was observed between estimated sodium excretion and mortality. Our findings do not support a J-shaped association of estimated sodium excretion with CVD, although such an association was apparent for all-cause and cause-specific mortality across a wide range of diseases. Reasons for these differences are unclear; methodological limitations, including the use of estimating equations based on spot urinary data, need to be considered in interpreting our findings.

Identifiants

pubmed: 32623924
doi: 10.1161/HYPERTENSIONAHA.119.14302
doi:

Substances chimiques

Sodium Chloride, Dietary 0
Sodium 9NEZ333N27

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

683-691

Subventions

Organisme : Medical Research Council
ID : MR/L01341X/1
Pays : United Kingdom
Organisme : Cancer Research UK
ID : 24390
Pays : United Kingdom
Organisme : Department of Health
Pays : United Kingdom
Organisme : Medical Research Council
ID : MR/L01632X/1
Pays : United Kingdom
Organisme : Medical Research Council
ID : MR/S019669/1
Pays : United Kingdom
Organisme : Medical Research Council
ID : MC_QA137853
Pays : United Kingdom
Organisme : Medical Research Council
ID : MC_PC_17228
Pays : United Kingdom
Organisme : Medical Research Council
ID : MR/R026505/2
Pays : United Kingdom

Auteurs

Paul Elliott (P)

From the Department of Epidemiology and Biostatistics, School of Public Health (P.E., D.C.M., D.S.-L., R.P., E.E., A.D., B.N., I.T.), Imperial College London, United Kingdom.
MRC Centre for Environment and Health, School of Public Health (P.E., D.S.-L., R.P., E.E., A.D., I.T.), Imperial College London, United Kingdom.
UK Dementia Research Institute at Imperial College (P.E.), Imperial College London, United Kingdom.
Health Data Research UK, London (P.E.), Imperial College London, United Kingdom.
National Institute for Health Research Imperial Biomedical Research Centre, United Kingdom (P.E.).

David C Muller (DC)

From the Department of Epidemiology and Biostatistics, School of Public Health (P.E., D.C.M., D.S.-L., R.P., E.E., A.D., B.N., I.T.), Imperial College London, United Kingdom.

Deborah Schneider-Luftman (D)

From the Department of Epidemiology and Biostatistics, School of Public Health (P.E., D.C.M., D.S.-L., R.P., E.E., A.D., B.N., I.T.), Imperial College London, United Kingdom.
MRC Centre for Environment and Health, School of Public Health (P.E., D.S.-L., R.P., E.E., A.D., I.T.), Imperial College London, United Kingdom.

Raha Pazoki (R)

From the Department of Epidemiology and Biostatistics, School of Public Health (P.E., D.C.M., D.S.-L., R.P., E.E., A.D., B.N., I.T.), Imperial College London, United Kingdom.
MRC Centre for Environment and Health, School of Public Health (P.E., D.S.-L., R.P., E.E., A.D., I.T.), Imperial College London, United Kingdom.

Evangelos Evangelou (E)

From the Department of Epidemiology and Biostatistics, School of Public Health (P.E., D.C.M., D.S.-L., R.P., E.E., A.D., B.N., I.T.), Imperial College London, United Kingdom.
MRC Centre for Environment and Health, School of Public Health (P.E., D.S.-L., R.P., E.E., A.D., I.T.), Imperial College London, United Kingdom.
Department of Hygiene and Epidemiology, University of Ioannina Medical School, Greece (E.E., I.T.).

Abbas Dehghan (A)

From the Department of Epidemiology and Biostatistics, School of Public Health (P.E., D.C.M., D.S.-L., R.P., E.E., A.D., B.N., I.T.), Imperial College London, United Kingdom.
MRC Centre for Environment and Health, School of Public Health (P.E., D.S.-L., R.P., E.E., A.D., I.T.), Imperial College London, United Kingdom.

Bruce Neal (B)

From the Department of Epidemiology and Biostatistics, School of Public Health (P.E., D.C.M., D.S.-L., R.P., E.E., A.D., B.N., I.T.), Imperial College London, United Kingdom.
George Institute for Global Health, University of New South Wales, Sydney, Australia (B.N.).

Ioanna Tzoulaki (I)

From the Department of Epidemiology and Biostatistics, School of Public Health (P.E., D.C.M., D.S.-L., R.P., E.E., A.D., B.N., I.T.), Imperial College London, United Kingdom.
MRC Centre for Environment and Health, School of Public Health (P.E., D.S.-L., R.P., E.E., A.D., I.T.), Imperial College London, United Kingdom.
Department of Hygiene and Epidemiology, University of Ioannina Medical School, Greece (E.E., I.T.).

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