Aflatoxins in organs and biological samples from children affected by kwashiorkor, marasmus and marasmic-kwashiorkor: A scoping review.


Journal

Toxicon : official journal of the International Society on Toxinology
ISSN: 1879-3150
Titre abrégé: Toxicon
Pays: England
ID NLM: 1307333

Informations de publication

Date de publication:
15 Oct 2020
Historique:
received: 10 04 2020
revised: 22 06 2020
accepted: 12 07 2020
pubmed: 22 7 2020
medline: 10 9 2020
entrez: 22 7 2020
Statut: ppublish

Résumé

Originally, the kwashiorkor is a pathology justified by the low consumption of proteins and high carbohydrates in weaned children. However, today, it can appear due to multifactorial causes, one of the hypotheses being the presence of aflatoxins in foods consumed by the child population and detected in biological fluids. The objective of this work is to scoping review the presence of aflatoxins in kwashiorkor, marasmus and marasmic-kwashiorkor from organs and biological samples in children. Results reflected that the presence of aflatoxins in kwashiorkor is greater compared to marasmic-kwashiorkor and marasmus in the organs and biological samples analyzed. The relationship of this mycotoxin with the pathology shows that it can affect both genders, even up to 12 years, in addition they are detected in eight biological samples and organs, except in the spleen, and in ten African countries and in the Philippines. The appearance of this pathology has been associated in children when after weaning they consume foods with low protein content and rich in carbohydrates, but coincidentally coincides with foods where the growth of aflatoxigenic fungi is more prevalent, and even the presence of other fungi that can generate other mycotoxins, such as ochratoxin A and fumonisin B1.

Identifiants

pubmed: 32693007
pii: S0041-0101(20)30314-7
doi: 10.1016/j.toxicon.2020.07.010
pii:
doi:

Substances chimiques

Aflatoxins 0
Fumonisins 0
Mycotoxins 0
Ochratoxins 0
ochratoxin A 1779SX6LUY
fumonisin B1 3ZZM97XZ32

Types de publication

Journal Article Review

Langues

eng

Sous-ensembles de citation

IM

Pagination

174-183

Commentaires et corrections

Type : CommentIn

Informations de copyright

Copyright © 2020 Elsevier Ltd. All rights reserved.

Auteurs

Jose M Soriano (JM)

Food & Health Lab, Institute of Materials Science, University of Valencia, Valencia, Spain; Joint Research Unit on Endocrinology, Nutrition and Clinical Dietetics, University of Valencia-Health Research Institute La Fe, Spain. Electronic address: jose.soriano@uv.es.

Ana Rubini (A)

Food & Health Lab, Institute of Materials Science, University of Valencia, Valencia, Spain; Departament of Pharmacy, Cardenal Herrera-CEU University, Spain.

María Morales-Suarez-Varela (M)

Unit of Preventive Medicine and Public Health, Department of Preventive Medicine and Public Health, Food Sciences, Toxicology and Forensic Medicine, University of Valencia, Avda. Vicente Andrés Estellés s/n, 46100, Burjassot, Valencia, Spain; CIBER in Epidemiology and Public Health (CIBERESP), Institute of Health Carlos III, Avda. Monforte de Lemos 3-5, Pabellón 11, Planta 0, 28029, Madrid, Spain.

Juan F Merino-Torres (JF)

Joint Research Unit on Endocrinology, Nutrition and Clinical Dietetics, University of Valencia-Health Research Institute La Fe, Spain; Department of Endocrinology and Nutrition, University and Polytechnic Hospital La Fe, Spain.

Dolores Silvestre (D)

Departament of Pharmacy, Cardenal Herrera-CEU University, Spain.

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Classifications MeSH