Proposals for Upper Limits of Safe Intake for Methionine, Histidine, and Lysine in Healthy Humans.
NOAEL
histidine
lysine
methionine
safe intake
Journal
The Journal of nutrition
ISSN: 1541-6100
Titre abrégé: J Nutr
Pays: United States
ID NLM: 0404243
Informations de publication
Date de publication:
01 10 2020
01 10 2020
Historique:
received:
05
12
2019
revised:
15
06
2020
accepted:
10
07
2020
entrez:
1
10
2020
pubmed:
2
10
2020
medline:
26
1
2021
Statut:
ppublish
Résumé
Based on research presented during the 10th Amino Acid Assessment Workshop, no observed adverse effect levels (NOAELs) for supplemental methionine at 46 mg/(kg·d) (∼3.2 g/d), for supplemental histidine at 8.0 g/d, and for supplemental lysine at 6.0 g/d have been proposed. These NOAELs are relevant to healthy adults and are applicable only to high-purity amino acids administered in fortified foods or dietary supplements. Because individuals are exposed to the above supplemental amino acids in the context of complex combinations of essential amino acids or individually in dietary supplements for various physiologic benefits, such as body fat reduction, skin conditioning, mental energy increase, or herpes simplex treatments, the above safety recommendations will make an important contribution to regulatory and nutritional practices.
Identifiants
pubmed: 33000163
pii: S0022-3166(22)02434-8
doi: 10.1093/jn/nxaa231
doi:
Substances chimiques
Histidine
4QD397987E
Methionine
AE28F7PNPL
Lysine
K3Z4F929H6
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM
Pagination
2606S-2608SInformations de copyright
© The Author(s) 2020. Published by Oxford University Press on behalf of the American Society for Nutrition.